Delve into the art of culinary minimalism with Zuppanitz Soup of Nothing, a recipe that celebrates the purity of simple, everyday ingredients. Crafted with just water, a single garlic clove, a bay leaf, and a pinch of salt, this gentle broth is a soothing embrace for the soul. With a mere 5 minutes of prep and 20 minutes of simmering, the result is a crystal-clear infusion of delicate flavors, perfect for when simplicity is what you crave. Ideal as a light starter or a comforting palate cleanser, this humble soup can be elevated with a sprig of fresh parsley for a whisper of freshness. Whether you're in search of a low-effort recipe or a reminder of the beauty in basics, Zuppanitz Soup of Nothing is a soul-warming choice that proves less is truly more.
Pour 4 cups of water into a medium-sized pot and place it over medium heat.
Add one whole garlic clove (unpeeled) and a bay leaf to the pot.
Allow the water to come to a gentle simmer, infusing it with subtle garlic and bay leaf fragrance. Let it simmer for 15-20 minutes.
Stir in a pinch of salt, tasting to ensure the seasoning is balanced but minimal.
Remove the garlic clove and bay leaf from the pot. They’ve done their job and are not needed for serving.
Ladle the clear broth into serving bowls.
If desired, garnish with a small sprig of fresh parsley for a touch of greenery and mild aroma.
Serve the Zuppanitz Soup of Nothing immediately, embracing its simplicity and delicate flavor.
Serving size | 965 grams (965.0g) |
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Amount per serving | % Daily Value* |
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Calories | 7 |
Total Fat 0.00g | 0% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 170mg | 7% |
Total Carbohydrate 1.50g | 1% |
Dietary Fiber 0.30g | 1% |
Total Sugars 0.00g | |
Protein 0.30g | 1% |
Vitamin D 0IU | 0% |
Calcium 67mg | 5% |
Iron 0mg | 1% |
Potassium 22mg | 0% |
Source of Calories