Zucchini with Serrano Ham
Elevate your side dish game with this quick and flavorful recipe for Zucchini with Serrano Ham. Perfect for a light yet elegant meal, this dish combines tender, golden zucchini slices sautéed in garlic-infused olive oil with the rich, savory notes of Serrano ham. A splash of fresh lemon juice adds brightness, while a sprinkle of chopped parsley brings a vibrant, herbal finish. Ready in just 20 minutes and perfect for serving warm, this recipe makes a stunning appetizer or side dish to pair with crusty bread or a crisp salad. Simple, delicious, and brimming with Mediterranean flavors, it's a must-try for your next dinner.
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Ingredients
- 2 medium zucchini
- 100 grams Serrano ham
- 2 tablespoons olive oil
- 2 cloves garlic cloves
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
Directions
Step 1
Wash the zucchini thoroughly and slice them into thin rounds, about 1/4-inch thick.
Step 2
Peel and finely mince the garlic cloves.
Step 3
In a large skillet, heat the olive oil over medium heat.
Step 4
Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant but not browned.
Step 5
Add the zucchini slices to the skillet, stirring gently to coat them evenly in the garlic-infused oil.
Step 6
Cook the zucchini for 5-7 minutes, flipping occasionally, until they are tender and lightly golden around the edges. Season with salt and pepper to taste.
Step 7
Tear the Serrano ham into bite-sized pieces and add them to the skillet during the last minute of cooking. Let them warm through but not crisp up too much.
Step 8
Remove the skillet from the heat and drizzle the lemon juice over the zucchini and ham mixture.
Step 9
Sprinkle freshly chopped parsley over the top for a burst of color and flavor.
Step 10
Serve warm as a side dish or appetizer, pairing it with crusty bread or a light salad if desired.
Nutrition Facts
| Serving size | 552.2 grams (552.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 620 |
| Total Fat 36.40g | 47% |
| Saturated Fat 7.50g | 38% |
| Polyunsaturated Fat 2.90g | |
| Cholesterol 89mg | 30% |
| Sodium 7129mg | 310% |
| Total Carbohydrate 33.00g | 12% |
| Dietary Fiber 3.80g | 14% |
| Total Sugars 27.70g | |
| Protein 40.40g | 81% |
| Vitamin D 0IU | 0% |
| Calcium 83mg | 6% |
| Iron 3mg | 18% |
| Potassium 961mg | 20% |
Source of Calories