Nutrition Facts for Zucchini and garlic spread

Zucchini and Garlic Spread

Transform your snack game with this luscious Zucchini and Garlic Spread, a simple yet flavorful dip that's perfect for any occasion. Made with tender sautéed zucchini, roasted garlic, and a splash of fresh lemon juice, this creamy spread is both healthy and indulgent. A drizzle of olive oil brings out its richness, while a hint of black pepper and parsley adds a vibrant finish. Ready in just 30 minutes, this versatile spread can be served warm or chilled with crusty bread, crispy crackers, or fresh veggies. Whether you’re hosting a party or looking for a light appetizer, this zucchini dip is sure to impress.

Nutriscore Rating: 61/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Zucchini and Garlic Spread
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 6

Ingredients

  • 3 medium zucchini
  • 4 whole garlic cloves
  • 2 tablespoons olive oil
  • 1 tablespoon fresh lemon juice
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper
  • 1 tablespoon fresh parsley (optional, for garnish)

Directions

Step 1

Wash the zucchinis thoroughly and trim the ends. Cut them into small chunks for faster cooking.

Step 2

Peel the garlic cloves and leave them whole.

Step 3

Heat 2 tablespoons of olive oil in a medium-sized pan over medium heat.

Step 4

Add the zucchini chunks and whole garlic cloves to the pan. Stir occasionally and cook for about 15 to 18 minutes, or until the zucchini is soft and slightly golden.

Step 5

Remove the pan from the heat and allow the mixture to cool slightly.

Step 6

Transfer the cooked zucchini and garlic to a blender or food processor.

Step 7

Add 1 tablespoon of fresh lemon juice, 0.5 teaspoons of salt, and 0.25 teaspoons of black pepper.

Step 8

Blend until smooth and creamy. Taste and adjust seasoning if needed.

Step 9

Spoon the spread into a serving dish and garnish with fresh parsley, if desired.

Step 10

Serve warm or chilled with bread, crackers, or raw vegetables. Enjoy!

Nutrition Facts

Serving size 647.2 grams (647.2g)
Amount per serving % Daily Value*
Calories 481
Total Fat 29.70g 38%
Saturated Fat 4.80g 24%
Polyunsaturated Fat 3.10g
Cholesterol 0mg 0%
Sodium 6775mg 295%
Total Carbohydrate 49.20g 18%
Dietary Fiber 5.30g 19%
Total Sugars 41.20g
Protein 6.80g 14%
Vitamin D 0IU 0%
Calcium 113mg 9%
Iron 2mg 13%
Potassium 1349mg 29%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.4%
Protein: 5.5%
Carbs: 40.1%