Get ready to wow your guests with this Zesty Bacon Cheese Dip, a crowd-pleasing appetizer packed with bold flavors and irresistible creaminess. This easy-to-make dip combines crispy, savory bacon, sharp shredded cheddar, and a touch of heat from finely diced jalapeños, all folded into a luscious base of cream cheese and sour cream. A dash of garlic powder, smoked paprika, and Worcestershire sauce adds a smoky, zesty kick, while sliced green onions lend a fresh, vibrant note. Baked to bubbly, golden perfection in just 15 minutes and topped with extra crumbled bacon and optional chives, this dip is the ultimate party recipe. Serve it warm with tortilla chips or crunchy crackers for a satisfying snack your guests won't be able to resist! Perfect for game day, potlucks, or holiday gatherings, this bacon cheese dip is a must-try.
Preheat oven to 375°F (190°C).
Cook the bacon in a large skillet over medium heat until crispy. Transfer to a paper towel-lined plate to cool, then crumble into small pieces.
In a medium mixing bowl, combine cream cheese, sour cream, shredded cheddar cheese, garlic powder, paprika, Worcestershire sauce, salt, and pepper. Stir until smooth and well mixed.
Fold in the crumbled bacon (reserve about 2 tablespoons for garnish), diced jalapeño, and green onions.
Transfer the mixture to an oven-safe baking dish and spread evenly.
Bake in the preheated oven for 15 minutes or until the dip is hot and bubbling around the edges.
Remove from the oven and sprinkle reserved bacon and optional garnish, such as chopped chives, over the top.
Serve warm with tortilla chips or crackers for dipping.
Serving size | 1008 grams (1008.0g) |
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Amount per serving | % Daily Value* |
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Calories | 3468 |
Total Fat 268.90g | 345% |
Saturated Fat 139.30g | 697% |
Polyunsaturated Fat 7.30g | |
Cholesterol 647mg | 216% |
Sodium 5121mg | 223% |
Total Carbohydrate 180.50g | 66% |
Dietary Fiber 16.50g | 59% |
Total Sugars 26.10g | |
Protein 115.00g | 230% |
Vitamin D 58IU | 291% |
Calcium 2317mg | 178% |
Iron 8mg | 42% |
Potassium 1455mg | 31% |
Source of Calories