Yuzu Dressing

Zesty, fragrant, and irresistibly versatile, this Yuzu Dressing is a quick and easy way to elevate your dishes in just 10 minutes! Crafted with the bright citrus tang of yuzu juice, the umami depth of soy sauce, and a hint of nutty sesame oil, this recipe strikes the perfect balance of savory, tangy, and sweet. Infused with minced ginger and garlic, and lightly sweetened with honey, this homemade dressing is packed with bold, refreshing flavors that pair beautifully with everything from crisp salads to roasted vegetables or even drizzled over seafood. With its simple preparation and unforgettable taste, this Asian-inspired dressing is sure to become a staple in your kitchen. Shake well, serve fresh, and let this silky yuzu dressing work its magic!

Nutriscore Rating: 50/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 3 tablespoons Yuzu juice
• 2 tablespoons Soy sauce
• 2 tablespoons Rice vinegar
• 1 tablespoon Sesame oil
• 1 tablespoon Honey
• 1 teaspoon Ginger, minced
• 1 teaspoon Garlic, minced
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 tablespoon Water

Directions

Step 1

Begin by preparing your ingredients: mince a teaspoon each of fresh ginger and garlic.

Step 2

In a medium-sized mixing bowl, combine 3 tablespoons of yuzu juice, 2 tablespoons of soy sauce, 2 tablespoons of rice vinegar, and 1 tablespoon of sesame oil.

Step 3

Add 1 tablespoon of honey to the mixture for a touch of sweetness. Stir well to ensure the honey is fully incorporated.

Step 4

Mix in the minced ginger and garlic, 0.5 teaspoon of salt, and 0.25 teaspoon of black pepper.

Step 5

For a slightly thinner consistency, stir in 1 tablespoon of water until the dressing reaches your desired thickness.

Step 6

Whisk all the ingredients together until well blended and the dressing takes on a smooth consistency.

Step 7

Taste the dressing and adjust the seasoning if necessary, adding more salt or pepper according to your preference.

Step 8

Transfer the dressing to a clean jar or bottle with a tight-fitting lid and refrigerate until ready to use.

Step 9

Shake well before using, and enjoy this versatile dressing over your favorite salads, roast vegetables, or a seafood dish of your choice.

Nutrition Facts

Serving size	165.5 grams (165.5g)

Amount per serving	% Daily Value*
Calories	223

Total Fat 14.20g	18%
Saturated Fat 2.00g	10%
Polyunsaturated Fat 5.90g
Cholesterol 0mg	0%
Sodium 2335mg	102%
Total Carbohydrate 23.30g	8%
Dietary Fiber 0.70g	3%
Total Sugars 18.60g
Protein 3.40g	7%

Vitamin D 0IU	0%
Calcium 24mg	2%
Iron 1mg	5%
Potassium 200mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%

Protein: 5.8%

Carbs: 39.7%