Nutrition Facts for Yummy pepperoni bites

Yummy Pepperoni Bites

Transform your snack game with these irresistible Yummy Pepperoni Bites—quick, cheesy, and packed with flavor! This 20-minute recipe features soft, flaky crescent roll dough enveloping gooey mozzarella cheese and zesty pepperoni slices, all brushed with a buttery garlic and Italian herb glaze, then topped with a sprinkle of Parmesan for the ultimate savory bite. Perfect as an appetizer, party snack, or game-day treat, these golden, bite-sized morsels are served warm and pair beautifully with a side of marinara dipping sauce. Easy to make, kid-friendly, and endlessly satisfying, they’re sure to become a favorite crowd-pleaser at your next gathering!

Nutriscore Rating: 42/100
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Prep Time:10 mins
Cook Time:12 mins
Total Time:22 mins
Servings: 12

Ingredients

  • 1 package refrigerated crescent roll dough
  • 24 pieces pepperoni slices
  • 12 cubes mozzarella cheese, cut into cubes
  • 2 tablespoons unsalted butter, melted
  • 0.5 teaspoons garlic powder
  • 0.5 teaspoons dried Italian seasoning
  • 2 tablespoons grated Parmesan cheese
  • 0.5 cups marinara sauce (for dipping, optional)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Open the package of refrigerated crescent roll dough and separate it into 12 triangles according to the pre-cut lines.

Step 3

Place 2 slices of pepperoni and 1 cube of mozzarella cheese on the wider end of each dough triangle.

Step 4

Roll the dough tightly around the pepperoni and cheese, starting from the wide end and working toward the point. Pinch the edges to seal as you go.

Step 5

Arrange the wrapped bites seam-side down on the prepared baking sheet, ensuring they are spaced slightly apart.

Step 6

In a small bowl, whisk together the melted butter, garlic powder, and Italian seasoning.

Step 7

Brush the butter mixture evenly over the tops of the rolled bites.

Step 8

Sprinkle the grated Parmesan cheese over the butter-coated bites for added flavor.

Step 9

Bake in the preheated oven for 10-12 minutes, or until the bites are golden brown and the cheese is melted inside.

Step 10

Remove the pepperoni bites from the oven and allow them to cool for a few minutes.

Step 11

Serve warm with marinara sauce on the side for dipping, if desired.

Nutrition Facts

Serving size 3329.3 grams (3329.3g)
Amount per serving % Daily Value*
Calories 10197
Total Fat 713.70g 915%
Saturated Fat 403.30g 2017%
Polyunsaturated Fat NaNg
Cholesterol 2200mg 733%
Sodium 24306mg 1057%
Total Carbohydrate 208.90g 76%
Dietary Fiber 4.20g 15%
Total Sugars 83.20g
Protein 653.40g 1307%
Vitamin D 615IU 3077%
Calcium 20699mg 1592%
Iron 28mg 154%
Potassium 2690mg 57%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.1%
Protein: 26.5%
Carbs: 8.5%