Yummy Orange Gelatin Salad
Brighten up any gathering with this delightful Yummy Orange Gelatin Salad, a nostalgic dessert bursting with citrusy flavor and creamy textures. This no-bake crowd-pleaser combines a vibrant orange-flavored gelatin base with sweet, juicy bites of crushed pineapple and mandarin oranges for a refreshing burst of fruitiness. Fluffy mini marshmallows and velvety whipped topping are folded in to create a creamy, cloud-like texture that perfectly complements the zesty orange and tropical pineapple notes. Ready in just 15 minutes of prep time (plus chilling), this easy-to-make treat is perfect for potlucks, family dinners, or any occasion that calls for a light and refreshing dessert. Serve it chilled to enjoy its silky, fruity goodness in every bite!
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Ingredients
- 6 ounces orange-flavored gelatin mix
- 2 cups boiling water
- 1 cup cold water
- 20 ounces crushed pineapple (with juice)
- 15 ounces mandarin oranges (drained)
- 2 cups mini marshmallows
- 8 ounces whipped topping (thawed)
Directions
Step 1
In a large heatproof mixing bowl, dissolve the orange-flavored gelatin mix in 2 cups of boiling water by stirring for about 2 minutes, until fully dissolved.
Step 2
Stir in 1 cup of cold water and mix well.
Step 3
Add the crushed pineapple (including the juice) and the drained mandarin oranges to the gelatin mixture. Stir to combine.
Step 4
Transfer the mixture to a 9x13-inch glass or ceramic dish, spreading it out evenly.
Step 5
Refrigerate the dish for 1 to 2 hours, or until the gelatin has thickened but not fully set.
Step 6
Once partially set, gently fold in the mini marshmallows and the whipped topping until well combined. Make sure the whipped topping is evenly distributed throughout.
Step 7
Smooth the surface with a spatula, cover the dish with plastic wrap, and return it to the refrigerator.
Step 8
Chill for an additional 2 to 3 hours, or until fully set.
Step 9
Once set, scoop or slice the gelatin salad and serve chilled. Enjoy your refreshing Yummy Orange Gelatin Salad!
Nutrition Facts
| Serving size | 2212.1 grams (2212.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1945 |
| Total Fat 28.00g | 36% |
| Saturated Fat 22.70g | 114% |
| Cholesterol 0mg | 0% |
| Sodium 810mg | 35% |
| Total Carbohydrate 429.60g | 156% |
| Dietary Fiber 11.10g | 40% |
| Total Sugars 349.30g | |
| Protein 18.20g | 36% |
| Vitamin D 0IU | 0% |
| Calcium 140mg | 11% |
| Iron 2mg | 13% |
| Potassium 998mg | 21% |
Source of Calories