Nutrition Facts for Yummy cookies

Yummy Cookies

Get ready to fall in love with these irresistible "Yummy Cookies," a classic treat that blends the perfect balance of crisp edges and soft, gooey centers! Made with pantry staples like all-purpose flour, brown sugar, and rich semi-sweet chocolate chips, these cookies are pure comfort in every bite. The dough comes together effortlessly with just 15 minutes of prep time, and a quick 10-minute bake ensures these golden-brown delights are ready before you know it. Perfect for family snacking, bake sales, or an indulgent homemade dessert, these cookies deliver melt-in-your-mouth magic with every bite. Plus, with this simple, foolproof recipe, even novice bakers can achieve bakery-quality results. Get your oven ready for the ultimate cookie treat!

Nutriscore Rating: 35/100
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Image of Yummy Cookies
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 24

Ingredients

  • 2.5 cups All-purpose flour
  • 1 teaspoon Baking soda
  • 0.5 teaspoon Salt
  • 1 cup Unsalted butter (softened)
  • 1 cup Granulated sugar
  • 1 cup Brown sugar (packed)
  • 2 units Large eggs
  • 2 teaspoons Vanilla extract
  • 2 cups Semi-sweet chocolate chips

Directions

Step 1

Preheat your oven to 375°F (190°C) and line baking sheets with parchment paper.

Step 2

In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.

Step 3

In a large mixing bowl, beat the softened butter, granulated sugar, and brown sugar together until light and fluffy, about 2-3 minutes.

Step 4

Add the eggs one at a time to the butter and sugar mixture, beating well after each addition. Stir in the vanilla extract.

Step 5

Gradually add the dry ingredients to the wet mixture, mixing until just combined. Do not overmix.

Step 6

Fold in the chocolate chips evenly throughout the dough using a spatula.

Step 7

Use a cookie scoop or tablespoon to drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 8-10 minutes, or until the edges are set and lightly golden. The centers may look slightly underbaked, but they will set as the cookies cool.

Step 9

Remove the cookies from the oven and allow them to cool on the baking sheets for 5 minutes, then transfer them to a wire rack to cool completely.

Step 10

Serve and enjoy your homemade Yummy Cookies!

Nutrition Facts

Serving size 1429.8 grams (1429.8g)
Amount per serving % Daily Value*
Calories 6206
Total Fat 295.60g 379%
Saturated Fat 181.60g 908%
Polyunsaturated Fat NaNg
Cholesterol 889mg 296%
Sodium 2684mg 117%
Total Carbohydrate 891.40g 324%
Dietary Fiber 30.80g 110%
Total Sugars 613.20g
Protein 67.90g 136%
Vitamin D 197IU 983%
Calcium 345mg 27%
Iron 26mg 144%
Potassium 843mg 18%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 4.2%
Carbs: 54.9%