Yummy Caramel Frosting

Indulge your sweet cravings with this luscious Yummy Caramel Frosting, the perfect topping for cakes, cupcakes, or any baked treat in need of a rich, buttery finish. Made with a heavenly blend of unsalted butter, brown sugar, and heavy cream, this frosting delivers a velvety texture and a deep caramel flavor that’s irresistibly smooth. A touch of vanilla extract enhances the sweetness, while a pinch of salt balances the taste for a delectable result. Ready in just 15 minutes, this easy caramel frosting recipe is ideal for both beginner and seasoned bakers. Whether you’re spreading it over a classic chocolate cake or piping it onto delicate cupcakes, this versatile frosting will elevate every dessert to showstopping status.

Nutriscore Rating: 29/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 12

Ingredients

• 1 cup unsalted butter
• 2 cups brown sugar
• 0.5 cup heavy cream
• 0.25 teaspoon salt
• 3 cups powdered sugar
• 1 teaspoon vanilla extract
• 2 tablespoons milk (optional, for consistency)

Directions

Step 1

In a medium saucepan, melt the unsalted butter over medium heat.

Step 2

Add the brown sugar and stir continuously until the mixture is smooth and bubbly, about 2 to 3 minutes.

Step 3

Slowly pour in the heavy cream while stirring to combine. Be cautious as the mixture may bubble up.

Step 4

Add the salt and let the mixture simmer gently for 2 minutes, stirring occasionally.

Step 5

Remove the saucepan from the heat and allow the caramel mixture to cool for 10 to 15 minutes until it is warm but not hot.

Step 6

Using a hand mixer or stand mixer, beat in the powdered sugar 1 cup at a time until the frosting is thick and smooth.

Step 7

Add the vanilla extract and beat to combine.

Step 8

If the frosting is too thick, add milk 1 tablespoon at a time until the desired consistency is reached.

Step 9

Spread or pipe the caramel frosting onto your cooled baked goods and enjoy!

Nutrition Facts

Serving size	918.3 grams (918.3g)

Amount per serving	% Daily Value*
Calories	3746

Total Fat 136.60g	175%
Saturated Fat 80.40g	402%
Polyunsaturated Fat 0.00g
Cholesterol 371mg	124%
Sodium 747mg	32%
Total Carbohydrate 645.50g	235%
Dietary Fiber 0.00g	0%
Total Sugars 635.40g
Protein 1.80g	4%

Vitamin D 16IU	78%
Calcium 307mg	24%
Iron 2mg	13%
Potassium 472mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.2%

Protein: 0.2%

Carbs: 67.6%