Nutrition Facts for Your basic tossed salad

Your Basic Tossed Salad

Bright, fresh, and effortlessly simple, "Your Basic Tossed Salad" is the go-to recipe for a classic, healthy side dish that pairs perfectly with any meal. Featuring crisp romaine lettuce, juicy cherry tomatoes, crunchy cucumber rounds, thinly sliced red onion, and sweet shredded carrot, this vibrant medley of raw vegetables is a celebration of natural flavors. Tossed with a zesty homemade dressing made from olive oil, red wine vinegar, salt, and black pepper, this salad is ready in just 15 minutes and serves up to four people. Perfectly customizable with toppings like croutons or shredded cheese, this quick and easy tossed salad is a staple for weeknight dinners, potlucks, or holiday feasts. Whether you're looking for a light appetizer or a refreshing side dish, this basic tossed salad delivers both nutrition and flavor in every bite.

Nutriscore Rating: 81/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Your Basic Tossed Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1 head Romaine lettuce
  • 1 cup Cherry tomatoes
  • 1 medium Cucumber
  • 0.5 small Red onion
  • 1 large Carrot
  • 3 tablespoons Olive oil
  • 1.5 tablespoons Red wine vinegar
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper

Directions

Step 1

Wash and dry all vegetables thoroughly.

Step 2

Trim and chop the romaine lettuce into bite-sized pieces and place it in a large salad bowl.

Step 3

Halve the cherry tomatoes and add them to the bowl.

Step 4

Peel the cucumber if desired, slice it into thin rounds, and add to the bowl.

Step 5

Thinly slice the red onion into half-moons and add it to the salad.

Step 6

Peel the carrot and shred it using a grater. Add the shredded carrot to the bowl.

Step 7

In a small bowl or jar, whisk together the olive oil, red wine vinegar, salt, and black pepper to make the dressing.

Step 8

Drizzle the dressing over the salad and toss everything together gently until evenly coated.

Step 9

Serve immediately as a side dish or customize with additional toppings like croutons or shredded cheese if desired.

Nutrition Facts

Serving size 1142.4 grams (1142.4g)
Amount per serving % Daily Value*
Calories 578
Total Fat 43.60g 56%
Saturated Fat 6.80g 34%
Polyunsaturated Fat 4.50g
Cholesterol 0mg 0%
Sodium 816mg 35%
Total Carbohydrate 41.70g 15%
Dietary Fiber 13.80g 49%
Total Sugars 16.80g
Protein 12.00g 24%
Vitamin D 0IU 0%
Calcium 305mg 23%
Iron 7mg 39%
Potassium 2085mg 44%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.6%
Protein: 7.9%
Carbs: 27.5%