Yogurt with Granola
Start your day with a delicious and wholesome breakfast that comes together in just 5 minutes! This easy Yogurt with Granola recipe combines creamy Greek yogurt, crunchy granola, and a medley of fresh fruits like berries, banana slices, or mango for a nutrient-packed parfait. Customize your bowl with a drizzle of honey or maple syrup for natural sweetness, and add a sprinkle of chopped nuts or seeds for an extra boost of protein and texture. Perfect as a quick breakfast or a refreshing snack, this layered treat offers endless flavor combinations while being gluten-free and packed with probiotics. Serve it in a glass jar for a beautifully layered presentation and enjoy it immediately!
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Ingredients
- 1 cup Greek yogurt (unsweetened or flavored)
- 1 cup Granola
- 0.5 cup Fresh fruit (e.g., berries, banana slices, or diced mango)
- 1 tablespoon Honey or maple syrup (optional)
- 2 tablespoons Chopped nuts or seeds (e.g., almonds, walnuts, or chia seeds) (optional)
Directions
Step 1
Place the Greek yogurt in a serving bowl or glass jar.
Step 2
Sprinkle the granola evenly over the yogurt.
Step 3
Top with fresh fruit of your choice, such as berries, banana slices, or diced mango.
Step 4
If desired, drizzle honey or maple syrup over the top for added sweetness.
Step 5
Add a sprinkle of chopped nuts or seeds for extra crunch and nutrition, if using.
Step 6
Serve immediately and enjoy!
Nutrition Facts
| Serving size | 511.9 grams (511.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 954 |
| Total Fat 37.60g | 48% |
| Saturated Fat 6.00g | 30% |
| Cholesterol 8mg | 3% |
| Sodium 112mg | 5% |
| Total Carbohydrate 109.70g | 40% |
| Dietary Fiber 14.70g | 53% |
| Total Sugars 59.20g | |
| Protein 35.70g | 71% |
| Vitamin D 0IU | 0% |
| Calcium 299mg | 23% |
| Iron 6mg | 32% |
| Potassium 1163mg | 25% |
Source of Calories