Start your day or brighten your afternoon with this vibrant and wholesome Yogurt with Berries recipe, a perfect blend of creamy Greek yogurt, sweet fresh strawberries, blueberries, and raspberries, topped with a drizzle of honey and a hint of vanilla. Packed with protein, antioxidants, and fiber, this 10-minute dish is elevated with crunchy chopped almonds, nutritious chia seeds, and a refreshing garnish of mint leaves. Whether you're craving a quick and healthy breakfast, a light dessert, or a snack bursting with fresh flavors, this no-cook recipe is as beautiful as it is nourishing. Your taste buds will love the balance of creamy, tangy, and sweet with every spoonful!
Wash all the berries thoroughly under cold running water.
Hull the strawberries and cut them into halves or quarters depending on their size.
In a medium mixing bowl, combine Greek yogurt, honey, and vanilla extract. Stir until well integrated.
Divide the yogurt mixture into two bowls or small serving dishes.
Top each serving with half of the prepared strawberries, blueberries, and raspberries.
Sprinkle chopped almonds and chia seeds evenly over the berries.
Garnish each bowl with a couple of fresh mint leaves for a pop of color and flavor.
Serve immediately and enjoy the blend of creamy yogurt with juicy berries and a hint of mint.
Serving size | 546.1 grams (546.1g) |
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Amount per serving | % Daily Value* |
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Calories | 683 |
Total Fat 36.80g | 47% |
Saturated Fat 5.40g | 27% |
Polyunsaturated Fat 2.40g | |
Cholesterol 12mg | 4% |
Sodium 89mg | 4% |
Total Carbohydrate 68.50g | 25% |
Dietary Fiber 16.90g | 60% |
Total Sugars 40.70g | |
Protein 33.60g | 67% |
Vitamin D 0IU | 0% |
Calcium 404mg | 31% |
Iron 4mg | 23% |
Potassium 1036mg | 22% |
Source of Calories