Yogurt Tomato Sauce for Gyros

Elevate your gyro night with this creamy, flavorful Yogurt Tomato Sauce, a perfect balance of tangy, savory, and slightly sweet notes. Made with rich Greek yogurt, vibrant tomato paste, and a hint of honey, this sauce is seasoned with garlic, zesty lemon juice, earthy cumin, and aromatic oregano for a Mediterranean-inspired touch. Ready in just 5 minutes with no cooking required, this versatile sauce is not only ideal for drizzling over gyros but also doubles as a dip for warm pita or a topping for grilled meats. Its smooth, luscious texture is easily customizable to your preferred consistency, making it a must-try addition to your homemade Greek favorites. Enjoy bold, fresh flavors with minimal effort!

Nutriscore Rating: 68/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 4

Ingredients

• 1 cup Greek yogurt
• 2 tablespoons Tomato paste
• 2 teaspoons Olive oil
• 1 clove Garlic
• 1 tablespoon Lemon juice
• 1 teaspoon Honey
• 0.5 teaspoons Dried oregano
• 0.25 teaspoons Ground cumin
• 0.25 teaspoons Salt
• 0.25 teaspoons Black pepper
• 2 tablespoons Water

Directions

Step 1

In a medium-sized mixing bowl, combine the Greek yogurt and tomato paste. Stir until smooth and well blended.

Step 2

Finely mince the garlic or use a garlic press, then add it to the bowl.

Step 3

Stir in the olive oil, lemon juice, and honey, ensuring the mixture is smooth and the honey is fully dissolved.

Step 4

Add the dried oregano, ground cumin, salt, and black pepper to the mixture and stir well.

Step 5

Gradually mix in the water, one tablespoon at a time, until the sauce reaches your desired consistency. It should be smooth and slightly pourable.

Step 6

Taste the sauce and adjust the seasoning with more salt, pepper, or lemon juice if needed.

Step 7

Cover and refrigerate the sauce for at least 15 minutes to allow the flavors to meld together.

Step 8

Serve the yogurt tomato sauce drizzled over gyros, grilled meats, or as a dip for pita bread. Store leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size	358.6 grams (358.6g)

Amount per serving	% Daily Value*
Calories	473

Total Fat 29.50g	38%
Saturated Fat 5.00g	25%
Polyunsaturated Fat 2.70g
Cholesterol 8mg	3%
Sodium 693mg	30%
Total Carbohydrate 24.40g	9%
Dietary Fiber 1.80g	6%
Total Sugars 16.60g
Protein 17.90g	36%

Vitamin D 0IU	0%
Calcium 210mg	16%
Iron 2mg	12%
Potassium 628mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.1%

Protein: 16.5%

Carbs: 22.5%