Elevate your salads, grain bowls, and roasted veggies with this creamy and tangy Yogurt Tahini Dressing! Combining the rich nuttiness of tahini, the cooling creaminess of plain Greek yogurt, and the bright zing of fresh lemon juice, this dressing is perfectly balanced with a hint of garlic and a touch of honey for sweetness. Ready in just 10 minutes, it's easy to whip up and customizable—adjust the thickness by adding a splash of water to suit your needs. This versatile dressing is not only a fantastic topping but also works beautifully as a dip or marinade! Naturally protein-packed and made with wholesome pantry staples, it’s a healthy, flavor-packed addition to your favorite dishes. Store it in your fridge for up to a week for quick and delicious meals. Optimize your everyday cooking with this homemade dressing that’s as nutritious as it is delicious!
Peel and finely mince the garlic clove or use a garlic press for a smoother texture.
In a medium mixing bowl, combine the yogurt, tahini, lemon juice, and olive oil.
Add the minced garlic, honey, salt, and black pepper to the bowl.
Whisk the mixture thoroughly until smooth and well combined.
If the dressing is too thick, add water one teaspoon at a time, whisking after each addition, until the desired consistency is reached.
Taste and adjust seasoning with additional salt, pepper, or lemon juice if preferred.
Transfer the dressing to a jar or airtight container and store in the refrigerator for up to a week.
Serving size | 355.4 grams (355.4g) |
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Amount per serving | % Daily Value* |
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Calories | 623 |
Total Fat 46.10g | 59% |
Saturated Fat 9.60g | 48% |
Polyunsaturated Fat 1.50g | |
Cholesterol 25mg | 8% |
Sodium 1313mg | 57% |
Total Carbohydrate 19.40g | 7% |
Dietary Fiber 5.10g | 18% |
Total Sugars 9.50g | |
Protein 34.40g | 69% |
Vitamin D 0IU | 0% |
Calcium 3764mg | 290% |
Iron 16072mg | 89288% |
Potassium 574mg | 12% |
Source of Calories