Yogurt Cheese Dressing
Elevate your meals with this simple yet flavorful Yogurt Cheese Dressing that's as versatile as it is delicious. Made with creamy plain Greek yogurt, a drizzle of olive oil, a splash of zesty lemon juice, and the bold kick of fresh garlic, this dressing strikes the perfect balance between tangy and savory. Freshly ground black pepper and optional dill add a finishing touch of brightness, making it a refreshing complement to any dish. Ready in just 10 minutes, this healthy homemade dressing is perfect for salads, a dip for fresh veggies, or a sauce for grilled proteins. With its creamy texture and wholesome ingredients, this recipe is a must-try for fans of easy, nutrient-packed dressings.
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Ingredients
- 1 cup Plain Greek yogurt
- 2 tablespoons Olive oil
- 1 tablespoon Lemon juice
- 1 clove Garlic, finely minced
- 0.25 teaspoons Ground black pepper
- 0.25 teaspoons Salt
- 1 tablespoon Fresh dill, chopped (optional)
Directions
Step 1
Place the plain Greek yogurt in a medium-sized mixing bowl.
Step 2
Add olive oil, lemon juice, minced garlic, ground black pepper, and salt to the yogurt.
Step 3
Whisk the ingredients together until smooth and well combined.
Step 4
If using fresh dill, stir it into the dressing for added flavor.
Step 5
Taste and adjust seasoning, adding more salt, pepper, or lemon juice as needed.
Step 6
Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 7
Serve chilled as a salad dressing, vegetable dip, or sauce for grilled meats or fish.
Nutrition Facts
| Serving size | 294.6 grams (294.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 440 |
| Total Fat 32.80g | 42% |
| Saturated Fat 7.40g | 37% |
| Polyunsaturated Fat 2.80g | |
| Cholesterol 25mg | 8% |
| Sodium 676mg | 29% |
| Total Carbohydrate 12.20g | 4% |
| Dietary Fiber 0.30g | 1% |
| Total Sugars 9.10g | |
| Protein 24.70g | 49% |
| Vitamin D 0IU | 0% |
| Calcium 294mg | 23% |
| Iron 1mg | 3% |
| Potassium 392mg | 8% |
Source of Calories