Uncooked Strawberry Cookies
Bursting with fruity sweetness and wholesome ingredients, these Uncooked Strawberry Cookies are the perfect no-bake treat for busy schedules and health-conscious snackers. Made with fresh, juicy strawberries, rolled oats, shredded unsweetened coconut, and naturally sweetened with honey or maple syrup, these cookies offer a guilt-free indulgence in every bite. The almond butter and vanilla extract add a creamy, nutty richness, while a pinch of salt balances the flavors beautifully. Ready in just 15 minutes with zero oven time, these easy-to-make cookies are ideal for those craving a quick, nutritious dessert or snack. Shape them into charming cookie bites and let them chill to firm up—it's a simple, satisfying recipe that’s great for meal prep or summer gatherings. Perfect keywords to spotlight: no-bake strawberry cookies, quick snack recipes, healthy desserts, easy no-cook treats, fresh strawberry recipes.
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Ingredients
- 1 cup Fresh strawberries
- 1.5 cups Rolled oats
- 0.5 cup Shredded unsweetened coconut
- 0.25 cup Honey or maple syrup
- 0.25 cup Almond butter
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Directions
Step 1
Wash and hull the fresh strawberries, then mash them with a fork or pulse them in a blender until a chunky puree forms.
Step 2
In a large mixing bowl, combine the mashed strawberries, almond butter, honey or maple syrup, and vanilla extract. Stir until smooth and well blended.
Step 3
Add the rolled oats, shredded coconut, and salt to the bowl. Mix thoroughly until the mixture comes together and can be shaped into balls.
Step 4
Line a baking sheet or plate with parchment paper.
Step 5
Using your hands, scoop out approximately 1 tablespoon of the mixture at a time and roll it into a ball. Flatten the ball slightly to create a cookie shape and place it on the parchment paper.
Step 6
Repeat until all the mixture has been used.
Step 7
Refrigerate the cookies for at least 1 hour to firm them up.
Step 8
Serve chilled and enjoy your no-bake strawberry cookies! Store any leftovers in an airtight container in the refrigerator for up to 5 days.
Nutrition Facts
| Serving size | 402.9 grams (402.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1136 |
| Total Fat 42.90g | 55% |
| Saturated Fat 4.50g | 23% |
| Cholesterol 0mg | 0% |
| Sodium 598mg | 26% |
| Total Carbohydrate 153.90g | 56% |
| Dietary Fiber 21.90g | 78% |
| Total Sugars 60.80g | |
| Protein 35.80g | 72% |
| Vitamin D 0IU | 0% |
| Calcium 262mg | 20% |
| Iron 9mg | 48% |
| Potassium 1238mg | 26% |
Source of Calories