Unbelievable Caesar Dressing

Transform your salads with this *Unbelievable Caesar Dressing*, a creamy, flavor-packed masterpiece that’s ready in just 10 minutes! Made with pantry staples like mayonnaise, Parmesan cheese, and a zesty kick of fresh lemon juice, this recipe achieves restaurant-quality perfection at home. Add depth with a touch of anchovy paste (optional), Dijon mustard, and a hint of Worcestershire sauce, while freshly minced garlic ties it all together. Whether you’re tossing it with crisp Romaine, drizzling over roasted veggies, or using it as a dip, this versatile dressing delivers bold, tangy flavors that are bound to impress. Plus, you can easily customize the consistency by adding a splash of water. With its rich taste and effortless prep, this homemade Caesar dressing will quickly become your go-to for elevating everyday meals. Perfect for meal prep, it stays fresh in the fridge for up to a week!

Nutriscore Rating: 39/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup Mayonnaise
• 0.5 cup Parmesan cheese, grated
• 0.25 cup Olive oil
• 3 tablespoons Fresh lemon juice
• 1 teaspoon Worcestershire sauce
• 1 teaspoon Dijon mustard
• 1 teaspoon Anchovy paste (optional)
• 1 clove Garlic, minced
• 0.5 teaspoon Salt
• 0.25 teaspoon Ground black pepper
• 1-2 tablespoons Water (optional, for thinning)

Directions

Step 1

In a medium mixing bowl, combine the mayonnaise, grated Parmesan cheese, olive oil, fresh lemon juice, Worcestershire sauce, Dijon mustard, and anchovy paste (if using).

Step 2

Add the minced garlic, salt, and ground black pepper to the bowl.

Step 3

Whisk everything together until the mixture is smooth and creamy. Taste and adjust the seasoning as needed.

Step 4

If the dressing is too thick for your liking, whisk in 1-2 tablespoons of water, one tablespoon at a time, until the desired consistency is achieved.

Step 5

Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 6

Serve the dressing over crisp Romaine lettuce, toss with croutons and additional Parmesan cheese, or use as a dip for vegetables.

Step 7

Store any leftovers in the refrigerator for up to one week.

Nutrition Facts

Serving size	417.9 grams (417.9g)

Amount per serving	% Daily Value*
Calories	2426

Total Fat 242.00g	310%
Saturated Fat 32.60g	163%
Polyunsaturated Fat 5.30g
Cholesterol 277mg	92%
Sodium 2829mg	123%
Total Carbohydrate 52.60g	19%
Dietary Fiber 0.30g	1%
Total Sugars 1.70g
Protein 17.40g	35%

Vitamin D 0IU	0%
Calcium 464mg	36%
Iron 1mg	6%
Potassium 119mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.6%

Protein: 2.8%

Carbs: 8.6%