Creamy, cheesy, and downright irresistible, this Unbelievable Artichoke Dip is the ultimate crowd-pleasing appetizer. Packed with a luscious blend of cream cheese, sour cream, and mayonnaise, this dip is elevated with the rich flavors of Parmesan and mozzarella cheeses, tender chunks of artichoke hearts, and a savory hint of garlic. Baked to golden, bubbling perfection in just 25 minutes, it's perfect for parties, game days, or any time you're craving comfort in a bowl. Serve it warm with crackers, toasted baguette slices, or crisp veggies for a dip experience that’s nothing short of extraordinary. This creamy artichoke dip recipe is your go-to for indulgent flavor and effortless preparation.
Preheat the oven to 375°F (190°C).
Drain the canned artichoke hearts and chop them into small, bite-sized pieces.
In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Mix until smooth and well combined.
Stir in the grated Parmesan cheese, shredded mozzarella cheese, minced garlic, chopped artichoke hearts, salt, and black pepper.
Transfer the mixture to an oven-safe baking dish and spread it evenly.
Optional: Sprinkle paprika on top for added color and flavor.
Bake in the preheated oven for 20-25 minutes, or until the top is golden and the dip is bubbling along the edges.
Remove from the oven and let the dip cool for 5 minutes before serving.
Serve warm with crackers, toasted baguette slices, or fresh vegetables for dipping.
Serving size | 1178 grams (1178.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2999 |
Total Fat 260.20g | 334% |
Saturated Fat 114.40g | 572% |
Polyunsaturated Fat 3.40g | |
Cholesterol 622mg | 207% |
Sodium 5516mg | 240% |
Total Carbohydrate 98.20g | 36% |
Dietary Fiber 23.20g | 83% |
Total Sugars 27.10g | |
Protein 94.30g | 189% |
Vitamin D 0IU | 0% |
Calcium 2340mg | 180% |
Iron 6mg | 32% |
Potassium 888mg | 19% |
Source of Calories