Indulge in the nostalgic goodness of Unbaked Cookies, a no-bake dessert that combines rich cocoa, creamy peanut butter, and hearty quick oats for a sweet treat that’s ready in minutes. Perfect for busy days or when you’re craving something simple yet satisfying, these cookies require just 10 minutes of prep and a single saucepan—no oven needed! With a melt-in-your-mouth texture and deep chocolate flavor, they’re sweetened with a mix of granulated and brown sugar for the perfect balance of sweetness. Whether you serve them as an after-school snack or an indulgent midnight bite, these quick and easy no-bake cookies are sure to delight the whole family. Plus, they’re ready to enjoy in under an hour—just chill and serve!
In a medium-sized saucepan, combine the unsalted butter, granulated sugar, brown sugar, cocoa powder, and milk.
Heat the mixture over medium heat, stirring constantly, until it reaches a smooth and combined texture.
Bring the mixture to a gentle boil and allow it to cook for 1 minute, stirring frequently.
Remove the saucepan from the heat and stir in the vanilla extract, salt, and peanut butter until fully blended.
Add the quick oats to the saucepan and mix until the oats are fully coated in the chocolate mixture.
Line a baking sheet with parchment paper.
Using a spoon or cookie scoop, drop spoonfuls of the mixture onto the parchment paper, shaping into cookies if desired.
Allow the cookies to set at room temperature for about 30 minutes or refrigerate for 15 minutes until firm.
Store the cookies in an airtight container for up to a week.
Serving size | 1429.2 grams (1429.2g) |
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Amount per serving | % Daily Value* |
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Calories | 3313 |
Total Fat 160.30g | 206% |
Saturated Fat 52.00g | 260% |
Polyunsaturated Fat 3.60g | |
Cholesterol 139mg | 46% |
Sodium 1775mg | 77% |
Total Carbohydrate 451.60g | 164% |
Dietary Fiber 47.10g | 168% |
Total Sugars 292.00g | |
Protein 75.00g | 150% |
Vitamin D 54IU | 269% |
Calcium 791mg | 61% |
Iron 48mg | 267% |
Potassium 1702mg | 36% |
Source of Calories