Ummmmm Pea Salad
Bright, fresh, and delightfully creamy, "Ummmmm Pea Salad" is a quick and crowd-pleasing side dish brimming with vibrant flavors and hearty textures. This no-cook recipe combines sweet, tender peas, crunchy red onion, sharp cheddar cheese cubes, and crispy crumbled bacon for the ultimate mix of savory goodness. Tossed in a zesty dressing made with creamy mayonnaise, tangy sour cream, and a splash of apple cider vinegar, this salad strikes the perfect balance of rich and fresh. With just 15 minutes of prep time and a short chill in the fridge, it’s an easy, make-ahead dish ideal for potlucks, barbecues, or weeknight dinners. Serve it cold to let the ingredients shine—every bite is as irresistible as its name suggests!
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Ingredients
- 4 cups frozen peas
- 0.5 cups red onion, finely diced
- 1 cup cheddar cheese, cubed
- 0.75 cup crispy bacon, crumbled
- 0.75 cup mayonnaise
- 0.25 cup sour cream
- 1 tablespoon apple cider vinegar
- 1 teaspoon granulated sugar
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
1. Start by thawing the frozen peas. Place them in a colander under cool running water for 4-5 minutes, or until they completely thaw and are no longer icy. Drain thoroughly and set aside to remove any excess water.
Step 2
2. In a large mixing bowl, combine the drained peas, finely diced red onion, cubed cheddar cheese, and crumbled crispy bacon.
Step 3
3. In a small separate bowl, whisk together the mayonnaise, sour cream, apple cider vinegar, sugar, salt, and black pepper until smooth and creamy.
Step 4
4. Pour the dressing over the pea mixture in the large bowl. Gently fold everything together with a spatula until the dressing evenly coats all the ingredients.
Step 5
5. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld and the salad to chill.
Step 6
6. Before serving, give the salad a quick stir and adjust the seasoning if needed. Serve cold and enjoy!
Nutrition Facts
| Serving size | 1416.9 grams (1416.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3993 |
| Total Fat 304.10g | 390% |
| Saturated Fat 99.00g | 495% |
| Cholesterol 690mg | 230% |
| Sodium 7311mg | 318% |
| Total Carbohydrate 155.90g | 57% |
| Dietary Fiber 34.50g | 123% |
| Total Sugars 49.50g | |
| Protein 171.10g | 342% |
| Vitamin D 51IU | 257% |
| Calcium 1998mg | 154% |
| Iron 13mg | 73% |
| Potassium 3072mg | 65% |
Source of Calories