Ultimate M M Cookies

Get ready to indulge in the *Ultimate M&M Cookies*—the perfect combination of chewy, buttery goodness and vibrant candy-coated chocolate in every bite! These homemade cookies come together in just 15 minutes of prep time, blending softened butter, brown sugar, and vanilla for a rich base, while plenty of colorful M&M candies and (optional) semi-sweet chocolate chips add pops of sweetness and texture. With crispy edges, soft centers, and an irresistible mix of flavors, these cookies are an instant crowd-pleaser for any occasion. Whether you're baking for a party, holiday, or a cozy afternoon treat, these classic cookies are quick to make and perfect for satisfying your sweet tooth. Don’t forget to enjoy them fresh out of the oven with a tall glass of milk!

Nutriscore Rating: 41/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 24

Ingredients

• 1 cup unsalted butter, softened
• 0.5 cup granulated sugar
• 1 cup light brown sugar, packed
• 2 large eggs
• 2 teaspoons vanilla extract
• 2.5 cups all-purpose flour
• 1 teaspoon baking soda
• 0.5 teaspoon salt
• 1.5 cups M&M candies
• 0.5 cup semi-sweet chocolate chips (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.

Step 2

In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy using a hand mixer or stand mixer with a paddle attachment.

Step 3

Add the eggs, one at a time, beating well after each addition. Mix in the vanilla extract.

Step 4

In a medium bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Avoid overmixing.

Step 6

Gently fold in the M&M candies and chocolate chips (if using) with a spatula.

Step 7

Using a medium cookie scoop or a tablespoon, drop portions of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 9-11 minutes, or until the edges are lightly golden while the centers remain soft. Do not overbake.

Step 9

Remove the cookies from the oven and allow them to cool on the baking sheets for 5 minutes. Then transfer them to a wire rack to cool completely.

Step 10

Serve and enjoy these delicious Ultimate M&M Cookies with a glass of milk or store them in an airtight container for up to 5 days.

Nutrition Facts

Serving size	1427.5 grams (1427.5g)

Amount per serving	% Daily Value*
Calories	4657

Total Fat 236.90g	304%
Saturated Fat 145.00g	725%
Polyunsaturated Fat NaNg
Cholesterol 889mg	296%
Sodium 2674mg	116%
Total Carbohydrate 592.40g	215%
Dietary Fiber 16.20g	58%
Total Sugars 343.90g
Protein 53.20g	106%

Vitamin D 80IU	400%
Calcium 394mg	30%
Iron 22mg	119%
Potassium 1114mg	24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.2%

Protein: 4.5%

Carbs: 50.3%