Elevate your coleslaw game with this Ultimate Coleslaw Dressing, a quick and easy homemade recipe that delivers the perfect balance of creamy, tangy, and sweet flavors. Made with pantry staples like mayonnaise, apple cider vinegar, honey, and Dijon mustard, this vibrant dressing is enhanced with a touch of celery seed for a subtle burst of flavor. Ready in just 5 minutes, it’s an effortless way to create a fresh, flavorful coleslaw that will impress at any BBQ, picnic, or weeknight dinner. Enjoy this versatile dressing with classic shredded cabbage or mix it into your favorite veggie slaw for a crowd-pleasing side dish that’s irresistibly delicious.
In a medium-sized mixing bowl, add the mayonnaise, apple cider vinegar, honey, and Dijon mustard.
Whisk the ingredients together until smooth and fully combined.
Sprinkle in the celery seed, salt, and ground black pepper.
Whisk again to incorporate the spices evenly into the dressing.
Taste the dressing and adjust sweetness or acidity, adding more honey or vinegar as desired.
Refrigerate the dressing for at least 15 minutes to allow the flavors to meld together.
Drizzle the dressing over shredded cabbage and carrots, or your favorite coleslaw mix, and toss to coat evenly before serving.
Serving size | 347.6 grams (347.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1899 |
Total Fat 175.80g | 225% |
Saturated Fat 15.70g | 78% |
Cholesterol 235mg | 78% |
Sodium 2085mg | 91% |
Total Carbohydrate 83.40g | 30% |
Dietary Fiber 0.80g | 3% |
Total Sugars 34.60g | |
Protein 0.50g | 1% |
Vitamin D 0IU | 0% |
Calcium 35mg | 3% |
Iron 1mg | 5% |
Potassium 108mg | 2% |
Source of Calories