Ultimate Chocolate Chip Cookies

Get ready to bake the *Ultimate Chocolate Chip Cookies*—a timeless treat that's irresistibly rich and chewy with gooey chocolate in every bite. This recipe combines pantry staples like softened butter, brown sugar, and pure vanilla extract to create perfectly soft centers and crisp edges. The dough comes together in just 15 minutes, and the secret to its decadence lies in folding in two full cups of chocolate chips for a truly indulgent flavor. With just the right balance of sweetness and texture, these cookies bake up golden in 10 minutes, making them the ultimate dessert for any occasion. Whether you serve them warm with a glass of milk or pack them for on-the-go snacking, these classic homemade cookies are bound to become a family favorite.

Nutriscore Rating: 38/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 24

Ingredients

• 1 cup unsalted butter, softened
• 0.5 cup granulated sugar
• 1 cup brown sugar, packed
• 2 pieces large eggs
• 2 teaspoons pure vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 0.5 teaspoon salt
• 2 cups chocolate chips

Directions

Step 1

Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper or silicone baking mats.

Step 2

In a large mixing bowl, use a hand mixer or stand mixer to cream together the softened butter, granulated sugar, and brown sugar until light and fluffy (about 2-3 minutes).

Step 3

Beat in the eggs one at a time until fully incorporated, then mix in the vanilla extract.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.

Step 6

Fold in the chocolate chips using a spatula or spoon, ensuring they are evenly distributed throughout the dough.

Step 7

Scoop tablespoon-sized mounds of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden but the centers are still slightly soft.

Step 9

Remove the baking sheets from the oven and let the cookies cool on the pan for 2-3 minutes before transferring them to a wire rack to cool completely.

Step 10

Serve warm or store in an airtight container for up to a week. Enjoy your Ultimate Chocolate Chip Cookies!

Nutrition Facts

Serving size	1463 grams (1463.0g)

Amount per serving	% Daily Value*
Calories	6476

Total Fat 340.60g	437%
Saturated Fat 205.10g	1026%
Polyunsaturated Fat 4.30g
Cholesterol 889mg	296%
Sodium 2725mg	118%
Total Carbohydrate 861.70g	313%
Dietary Fiber 36.30g	130%
Total Sugars 540.30g
Protein 70.30g	141%

Vitamin D 80IU	400%
Calcium 465mg	36%
Iron 34mg	191%
Potassium 2486mg	53%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.1%

Protein: 4.1%

Carbs: 50.7%