Ultimate Cheese Spread

Creamy, tangy, and irresistibly rich, the Ultimate Cheese Spread is the ultimate party centerpiece and an effortless crowd-pleaser. Loaded with three kinds of cheese—cream cheese, sharp cheddar, and Parmesan—this versatile spread boasts a harmonious blend of creamy, sharp, and nutty flavors. A dash of Worcestershire sauce, garlic powder, and paprika adds depth, while fresh chives bring a touch of brightness. Ready in just 15 minutes with no cooking required, this deli-style spread is perfect for slathering onto crackers, crusty bread, or fresh veggies. It’s an easy make-ahead appetizer that stores beautifully in the fridge, making it your go-to for game nights, holiday gatherings, or charcuterie boards. Don’t forget to let it come to room temperature for that perfect, silky texture!

Nutriscore Rating: 47/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 10

Ingredients

• 8 oz Cream cheese
• 2 cups (shredded) Sharp cheddar cheese
• 1 cup (grated) Parmesan cheese
• 1 teaspoon Garlic powder
• 0.5 teaspoon Paprika
• 0.25 teaspoon Ground black pepper
• 2 tablespoons (finely chopped) Fresh chives
• 2 tablespoons Sour cream
• 1 teaspoon Worcestershire sauce

Directions

Step 1

Take the cream cheese out of the refrigerator about 30 minutes before starting to allow it to soften to room temperature.

Step 2

In a large mixing bowl, add the softened cream cheese, shredded sharp cheddar cheese, and grated Parmesan cheese.

Step 3

Add the garlic powder, paprika, black pepper, and Worcestershire sauce to the bowl.

Step 4

Using a hand mixer or a sturdy spatula, mix all the ingredients until the cheeses are fully blended and the mixture is smooth.

Step 5

Fold in the sour cream and finely chopped fresh chives. Mix gently until evenly combined.

Step 6

Taste the spread and adjust the seasoning if needed, such as adding a pinch more garlic powder or black pepper.

Step 7

Transfer the cheese spread to a serving dish, smoothing out the top with a spatula. Optionally, garnish with a sprinkle of paprika or additional chopped chives.

Step 8

Serve immediately with crackers, bread, fresh vegetables, or store it covered in the refrigerator for up to 5 days. Allow the spread to come to room temperature before serving for the best texture.

Nutrition Facts

Serving size	490 grams (490.0g)

Amount per serving	% Daily Value*
Calories	1750

Total Fat 155.60g	199%
Saturated Fat 97.40g	487%
Polyunsaturated Fat 3.40g
Cholesterol 483mg	161%
Sodium 2254mg	98%
Total Carbohydrate 26.60g	10%
Dietary Fiber 0.90g	3%
Total Sugars 10.80g
Protein 72.10g	144%

Vitamin D 0IU	0%
Calcium 1885mg	145%
Iron 1mg	7%
Potassium 409mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.0%

Protein: 16.1%

Carbs: 5.9%