Twinkie Delight
Indulge in the ultimate no-bake dessert with *Twinkie Delight*, a quick and easy treat that’s as fun to make as it is to eat! This nostalgic recipe layers iconic Twinkies with creamy vanilla pudding, fluffy whipped topping, and a burst of fresh strawberries and blueberries for a vibrant, fruity finish. Perfect for summer gatherings, potlucks, or a whimsical after-dinner treat, this dessert comes together in just 15 minutes of prep time. With optional chocolate syrup drizzled on top for an added touch of decadence, *Twinkie Delight* is a crowd-pleaser that blends nostalgic flavors with a modern twist. Serve chilled for the ultimate refreshing bite! Keywords: Twinkie Delight recipe, no-bake dessert, quick summer treat, easy potluck recipe, Twinkie dessert.
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Ingredients
- 8 pieces Twinkies
- 1 box (3.4 oz) Instant vanilla pudding mix
- 2 cups Milk
- 1 container (8 oz) Whipped topping (e.g., Cool Whip)
- 1 cup Fresh strawberries, sliced
- 0.5 cup Fresh blueberries
- 2 tablespoons Chocolate syrup (optional)
Directions
Step 1
Slice the Twinkies lengthwise in half to create two layers from each Twinkie. Lay the halves, cut side up, evenly in the bottom of a 9x13-inch baking dish.
Step 2
Prepare the instant vanilla pudding by whisking the mix with 2 cups of cold milk in a medium bowl until smooth and thickened, about 2 minutes.
Step 3
Spread the pudding evenly over the Twinkie layers in the baking dish.
Step 4
Gently spread the whipped topping over the pudding layer, ensuring it is evenly distributed.
Step 5
Top the dessert with sliced strawberries and blueberries, arranging them evenly across the whipped topping to create a vibrant, fruity layer.
Step 6
Optional: Drizzle chocolate syrup over the top for added flavor and decoration.
Step 7
Cover the dish with plastic wrap and refrigerate for at least 2 hours to allow the layers to set and the flavors to meld together.
Step 8
Slice into squares and serve chilled. Enjoy your Twinkie Delight!
Nutrition Facts
| Serving size | 1202 grams (1202.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2022 |
| Total Fat 56.60g | 73% |
| Saturated Fat 31.20g | 156% |
| Polyunsaturated Fat 0.30g | |
| Cholesterol 204mg | 68% |
| Sodium 3172mg | 138% |
| Total Carbohydrate 369.30g | 134% |
| Dietary Fiber 6.30g | 23% |
| Total Sugars 264.30g | |
| Protein 26.50g | 53% |
| Vitamin D 215IU | 1074% |
| Calcium 813mg | 63% |
| Iron 4mg | 19% |
| Potassium 1267mg | 27% |
Source of Calories