Tuscan Tuna Bruschetta

Bring a taste of Italy to your table with this irresistible Tuscan Tuna Bruschetta—a perfect blend of Mediterranean flavors and rustic charm. This easy-to-make appetizer combines golden, crispy baguette slices topped with a savory mixture of flaky tuna in olive oil, juicy cherry tomatoes, fragrant basil, and tangy capers, all brought together with a drizzle of extra-virgin olive oil and a splash of fresh lemon juice. Ready in just 25 minutes, this vibrant dish strikes the perfect balance of freshness and zest, making it an ideal starter for dinner parties, casual gatherings, or as a light lunch. Whether you're grilling or broiling, the toasted bread provides a satisfying crunch that pairs beautifully with the robust, savory topping. Perfectly seasoned with a hint of garlic, chili flakes, and pepper, this recipe captures the essence of Tuscan cuisine in every bite.

Nutriscore Rating: 66/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 6

Ingredients

• 1 whole Baguette
• 200 grams Canned tuna (in olive oil)
• 150 grams Cherry tomatoes
• 2 whole Garlic cloves
• 10 leaves Fresh basil leaves
• 2 tablespoons Capers
• 3 tablespoons Extra-virgin olive oil
• 1 tablespoon Lemon juice
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper
• 0.25 teaspoons Crushed red chili flakes (optional)

Directions

Step 1

Preheat your grill or broiler to medium-high heat.

Step 2

Cut the baguette into 12 diagonal slices, about 1/2 inch thick each.

Step 3

Place the slices on a baking sheet and drizzle lightly with 1 tablespoon of olive oil. Grill or broil the bread for 1-2 minutes per side until golden and crisp. Set aside.

Step 4

In a medium mixing bowl, combine the drained tuna, diced cherry tomatoes, minced garlic, chopped basil leaves, capers, 2 tablespoons of olive oil, lemon juice, salt, black pepper, and chili flakes (if using). Mix gently to avoid breaking up the tuna too much.

Step 5

Taste and adjust seasoning with more salt, pepper, or lemon juice if needed.

Step 6

Spoon the tuna mixture generously onto the toasted baguette slices.

Step 7

Optionally, garnish with a small basil leaf on top of each bruschetta for presentation.

Step 8

Serve immediately and enjoy the fresh, savory flavors of the Tuscan Tuna Bruschetta!

Nutrition Facts

Serving size	761.4 grams (761.4g)

Amount per serving	% Daily Value*
Calories	1682

Total Fat 64.90g	83%
Saturated Fat 10.40g	52%
Polyunsaturated Fat 0.00g
Cholesterol 100mg	33%
Sodium 4040mg	176%
Total Carbohydrate 178.50g	65%
Dietary Fiber 10.20g	36%
Total Sugars 19.40g
Protein 95.30g	191%

Vitamin D 400IU	2000%
Calcium 235mg	18%
Iron 17mg	92%
Potassium 1285mg	27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.8%

Protein: 22.7%

Carbs: 42.5%