Turkey Philly Sandwiches

Savor the bold flavors of Turkey Philly Sandwiches, a lighter twist on the classic Philly cheesesteak that's perfect for busy weeknights! Juicy ground turkey is seasoned with smoky paprika and layered with melty provolone cheese, all nestled in soft hoagie rolls. Sautéed bell peppers and onions bring bursts of vibrant color and sweet caramelized notes, while an optional kick of spicy mayo adds a personalized touch. Ready in just 35 minutes, this easy-to-make recipe is a crowd-pleaser that's ideal for a quick dinner or casual gathering. Serve these hearty sandwiches warm for a comforting yet health-conscious meal that doesn’t skimp on flavor!

Nutriscore Rating: 64/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1 pound Ground turkey
• 1 Green bell pepper
• 1 Red bell pepper
• 1 medium Yellow onion
• 2 Garlic cloves
• 2 tablespoons Olive oil
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 0.5 teaspoon Smoked paprika
• 6 slices Provolone cheese
• 4 Hoagie rolls
• 0.25 cup Mayonnaise (optional)
• 1 teaspoon Hot sauce (optional)

Directions

Step 1

Slice the green bell pepper, red bell pepper, and yellow onion into thin strips. Mince the garlic cloves.

Step 2

Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the bell peppers and onions, cooking for 5-7 minutes until softened and slightly caramelized. Remove the vegetables from the pan and set aside.

Step 3

In the same skillet, add the remaining tablespoon of olive oil. Add the minced garlic and cook for 30 seconds until fragrant.

Step 4

Add the ground turkey to the skillet. Break it up with a wooden spoon or spatula and cook for 7-10 minutes until fully browned and cooked through.

Step 5

Season the turkey with salt, black pepper, and smoked paprika. Stir to combine.

Step 6

Reduce the heat to low and layer the provolone cheese slices over the cooked turkey. Cover the skillet with a lid and let the cheese melt for 2-3 minutes.

Step 7

While the cheese is melting, slice the hoagie rolls in half lengthwise and toast them lightly, if desired.

Step 8

If using mayonnaise, mix the mayonnaise with hot sauce in a small bowl and spread the mixture onto the bottom half of each hoagie roll.

Step 9

Assemble the sandwiches: place a generous amount of the turkey and melted cheese mixture onto each hoagie roll. Top with the sautéed peppers and onions.

Step 10

Serve immediately while warm, and enjoy your Turkey Philly Sandwiches!

Nutrition Facts

Serving size	1460.8 grams (1460.8g)

Amount per serving	% Daily Value*
Calories	2894

Total Fat 161.60g	207%
Saturated Fat 51.40g	257%
Polyunsaturated Fat 2.80g
Cholesterol 462mg	154%
Sodium 6260mg	272%
Total Carbohydrate 193.00g	70%
Dietary Fiber 16.20g	58%
Total Sugars 26.80g
Protein 162.00g	324%

Vitamin D 0IU	0%
Calcium 1766mg	136%
Iron 17mg	94%
Potassium 1244mg	26%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%

Protein: 22.5%

Carbs: 26.9%