Elevate your lunch game with this irresistibly fresh and flavorful Turkey N Chives Sandwich! Packed with tender slices of turkey breast, crisp lettuce, and juicy tomato, this sandwich features a creamy chive mayo bursting with herbaceous flavor, thanks to freshly chopped chives and a hint of Dijon mustard. Served on toasted whole grain bread—with an optional layer of buttery richness—this 10-minute recipe strikes the perfect balance between wholesome and indulgent. Whether you're seeking a quick yet satisfying meal or a crave-worthy sandwich to impress, this recipe is a must-try. Perfect for picnics, packed lunches, or a simple gourmet touch to your everyday eats!
Finely chop the fresh chives and set them aside.
In a small bowl, mix the mayonnaise, Dijon mustard, chopped chives, salt, and black pepper until well combined.
Toast the slices of whole grain bread lightly, if desired.
If using butter, spread a thin layer on one side of each bread slice for extra richness.
Spread the chive mayo blend evenly on one side of each bread slice.
Place a lettuce leaf on one slice of bread, followed by half of the sliced turkey breast.
Slice the tomato into thin rounds and layer them over the turkey.
Add the remaining turkey slices on top of the tomato to create a second layer.
Place the second slice of bread on top, mayo side down, to assemble the sandwich.
Cut the sandwich in half diagonally for easy serving, and enjoy immediately!
Serving size | 404.5 grams (404.5g) |
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Amount per serving | % Daily Value* |
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Calories | 589 |
Total Fat 35.10g | 45% |
Saturated Fat 4.90g | 25% |
Polyunsaturated Fat 0.10g | |
Cholesterol 162mg | 54% |
Sodium 3490mg | 152% |
Total Carbohydrate 41.90g | 15% |
Dietary Fiber 5.50g | 20% |
Total Sugars 13.20g | |
Protein 32.90g | 66% |
Vitamin D 2IU | 12% |
Calcium 85mg | 7% |
Iron 5mg | 28% |
Potassium 746mg | 16% |
Source of Calories