Turkey Cranberry Sandwich

Elevate your lunchtime routine with this irresistible Turkey Cranberry Sandwich, a delightful medley of flavors and textures. Perfectly cooked turkey breast meets tart cranberry sauce, creamy cheese, and fresh baby spinach, all nestled between slices of your favorite bread. A tangy spread of Dijon mustard and mayonnaise takes this sandwich to the next level, while the option to toast the bread adds an irresistible golden crunch. Whether you opt for creamy brie or classic cream cheese, this recipe is a quick, 15-minute masterpiece perfect for holiday leftovers or a gourmet meal on the go. Serve it sliced and ready to enjoy for an easy-to-make lunch bursting with seasonal flavors!

Nutriscore Rating: 61/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 1

Ingredients

• 2 slices Sliced bread (your choice, e.g., sourdough, whole wheat, or ciabatta)
• 4 ounces Cooked turkey breast
• 2 tablespoons Cranberry sauce
• 1 tablespoon Mayonnaise
• 1 teaspoon Dijon mustard
• 0.5 cup Baby spinach leaves
• 2 tablespoons Cream cheese or brie cheese (depending on your preference)
• 1 tablespoon Butter (optional, for toasting the bread)

Directions

Step 1

1. If toasting the bread, butter one side of each slice, and toast them in a skillet over medium heat until golden brown. Set aside. (This step is optional if you prefer the sandwich untoasted.)

Step 2

2. In a small bowl, mix the mayonnaise and Dijon mustard until combined. Spread the mixture evenly on one side of each slice of bread.

Step 3

3. Spread the cranberry sauce evenly over the mayonnaise-Dijon mixture on one slice of bread.

Step 4

4. Layer the cooked turkey breast slices on top of the cranberry sauce.

Step 5

5. Spread the cream cheese (or place slices of brie cheese) over the turkey slices.

Step 6

6. Add the baby spinach leaves evenly over the cheese layer.

Step 7

7. Top the sandwich with the second slice of bread, mayonnaise side down.

Step 8

8. If desired, slice the sandwich in half and serve immediately. Enjoy your Turkey Cranberry Sandwich!

Nutrition Facts

Serving size	292.3 grams (292.3g)

Amount per serving	% Daily Value*
Calories	725

Total Fat 39.30g	50%
Saturated Fat 15.60g	78%
Polyunsaturated Fat NaNg
Cholesterol 155mg	52%
Sodium 770mg	33%
Total Carbohydrate 56.30g	20%
Dietary Fiber 2.30g	8%
Total Sugars 16.60g
Protein 42.00g	84%

Vitamin D 10IU	51%
Calcium 155mg	12%
Iron 5mg	27%
Potassium 569mg	12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%

Protein: 22.5%

Carbs: 30.2%