Turkey Barbecue Sandwich

Transform your turkey leftovers into a savory masterpiece with this irresistible Turkey Barbecue Sandwich recipe! Juicy shredded turkey is simmered in a smoky, tangy barbecue sauce infused with sautéed onions and a hint of seasoning for bold, mouthwatering flavor. Perfectly nestled in soft, toasted burger buns and optionally topped with crunchy coleslaw, this quick and easy dish makes for a hearty lunch or dinner in just 25 minutes. Whether you use store-bought or homemade barbecue sauce, this recipe is a surefire way to satisfy your barbecue cravings while keeping prep effortless. Ideal for weeknight meals or casual gatherings, these sandwiches are a guaranteed crowd-pleaser!

Nutriscore Rating: 68/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 3 cups Cooked turkey meat (shredded)
• 1 cup Barbecue sauce (store-bought or homemade)
• 0.5 cup Onion (finely chopped)
• 1 tablespoon Olive oil
• 0.25 cup Broth or water
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 4 pieces Burger buns
• 1 cup Coleslaw (optional, for serving)

Directions

Step 1

Heat olive oil in a large skillet over medium heat.

Step 2

Add the chopped onion to the skillet and sauté for 3-5 minutes, or until translucent and softened.

Step 3

Stir in the barbecue sauce, broth or water, salt, and black pepper. Bring the mixture to a gentle simmer.

Step 4

Add the shredded turkey to the skillet and stir to coat the meat evenly with the sauce.

Step 5

Reduce the heat to low and let the turkey and sauce simmer together for 8-10 minutes, stirring occasionally, until the turkey is warmed through and the flavors meld.

Step 6

Toast the burger buns lightly, if desired.

Step 7

Spoon the barbecue turkey onto the bottom halves of the buns. Optionally, top with coleslaw for extra texture and flavor.

Step 8

Place the top halves of the buns on the sandwiches and serve immediately.

Nutrition Facts

Serving size	1492.6 grams (1492.6g)

Amount per serving	% Daily Value*
Calories	2540

Total Fat 67.90g	87%
Saturated Fat 14.20g	71%
Polyunsaturated Fat 1.30g
Cholesterol 595mg	198%
Sodium 4426mg	192%
Total Carbohydrate 236.50g	86%
Dietary Fiber 11.50g	41%
Total Sugars 140.20g
Protein 225.90g	452%

Vitamin D 0IU	0%
Calcium 448mg	34%
Iron 17mg	96%
Potassium 3013mg	64%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.8%

Protein: 36.7%

Carbs: 38.4%