Turkey and Bacon Sandwich
Elevate your lunchtime routine with this irresistible Turkey and Bacon Sandwich, a quick and satisfying recipe that delivers bold flavors in every bite. Featuring tender slices of turkey breast, smoky crispy bacon, crisp lettuce, and juicy tomato, all nestled between golden buttery toasted bread, this sandwich is a perfect harmony of textures and tastes. A generous spread of creamy mayonnaise adds richness, while a dash of salt and pepper brings just the right amount of seasoning to tie it all together. Ready in just 20 minutes, this easy-to-make sandwich is ideal for a hearty lunch or a simple dinner. Whether you're craving classic sandwich flavors or looking to impress at your next picnic, this recipe is sure to become a favorite!
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Ingredients
- 6 pieces Turkey breast slices
- 4 pieces Bacon strips
- 4 leaves Lettuce leaves
- 1 medium Tomato
- 4 tablespoons Mayonnaise
- 4 pieces Bread slices
- 2 tablespoons Butter
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
Directions
Step 1
Lay the bacon strips on a medium skillet over medium heat. Cook for approximately 4-5 minutes on each side until crispy. Remove and place on paper towels to drain excess grease.
Step 2
While the bacon is cooking, wash and slice the tomato into thin rounds.
Step 3
Spread a thin layer of butter on one side of each bread slice.
Step 4
In the same skillet, lightly toast the buttered sides of the bread until golden brown, about 1-2 minutes per side.
Step 5
On each piece of toasted bread, spread 1 tablespoon of mayonnaise on the non-buttered side.
Step 6
Layer each sandwich with 3 slices of turkey, 2 strips of bacon, 2 lettuce leaves, and several tomato slices.
Step 7
Sprinkle a pinch of salt and pepper over the tomato slices for added flavor.
Step 8
Place the second piece of bread on top, mayonnaise side down, to close the sandwich.
Step 9
Cut the sandwiches in half diagonally and serve immediately.
Nutrition Facts
| Serving size | 546.3 grams (546.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1320 |
| Total Fat 87.40g | 112% |
| Saturated Fat 22.00g | 110% |
| Polyunsaturated Fat 0.80g | |
| Cholesterol 236mg | 79% |
| Sodium 4237mg | 184% |
| Total Carbohydrate 83.60g | 30% |
| Dietary Fiber 5.20g | 19% |
| Total Sugars 20.90g | |
| Protein 54.80g | 110% |
| Vitamin D 5IU | 23% |
| Calcium 183mg | 14% |
| Iron 7mg | 37% |
| Potassium 1022mg | 22% |
Source of Calories