Nutrition Facts for Tropical fruit dip

Tropical Fruit Dip

Transform your snack game with this irresistibly creamy Tropical Fruit Dip that's bursting with exotic flavors! Combining velvety cream cheese, protein-rich Greek yogurt, tangy pineapple juice, and a hint of sweet honey, this quick 10-minute recipe is a refreshing addition to any gathering. Infused with fragrant coconut extract and zesty lime, it's a perfect pairing for fresh tropical fruits like mango, pineapple, and kiwi. Whether garnished with shredded coconut for added texture or kept simple, this no-cook dip is a versatile, crowd-pleasing treat that’s sure to transport your taste buds to a sunny paradise. Perfect for parties, picnics, or a light dessert, it’s a healthy, flavorful way to celebrate the tropics!

Nutriscore Rating: 67/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Tropical Fruit Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 8 oz cream cheese, softened
  • 1 cup Greek yogurt, plain
  • 2 tbsp pineapple juice
  • 3 tbsp honey
  • 1 tsp coconut extract
  • 1 tsp lime zest
  • 2 tbsp shredded coconut, unsweetened (optional for garnish)
  • 4 cups fresh tropical fruit (e.g., mango, pineapple, kiwi) for serving

Directions

Step 1

In a medium mixing bowl, combine softened cream cheese and Greek yogurt. Use a hand mixer or whisk to blend until smooth and creamy.

Step 2

Add in the pineapple juice, honey, coconut extract, and lime zest. Mix well to combine all the flavors.

Step 3

Taste the dip and, if desired, adjust sweetness by adding more honey, 1 teaspoon at a time.

Step 4

Transfer the dip to a serving bowl and sprinkle shredded coconut on top for garnish, if using.

Step 5

Serve the dip chilled with an assortment of fresh tropical fruits such as mango slices, pineapple chunks, and kiwi wedges.

Step 6

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size 1533.1 grams (1533.1g)
Amount per serving % Daily Value*
Calories 1869
Total Fat 97.30g 125%
Saturated Fat 60.30g 301%
Polyunsaturated Fat 0.20g
Cholesterol 276mg 92%
Sodium 843mg 37%
Total Carbohydrate 222.50g 81%
Dietary Fiber 21.80g 78%
Total Sugars 193.60g
Protein 46.60g 93%
Vitamin D 0IU 0%
Calcium 650mg 50%
Iron 4mg 19%
Potassium 2300mg 49%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.9%
Protein: 9.5%
Carbs: 45.6%