Transport yourself to a sun-soaked island paradise with this Tropical Daiquiri recipe, a vibrant and refreshing twist on a classic cocktail. Bursting with the tropical flavors of white rum, pineapple juice, creamy coconut, and the natural sweetness of frozen mango, this blended delight is the perfect balance of fruitiness and tanginess, thanks to a splash of fresh lime juice. Ready in just 5 minutes, this irresistible tropical drink is effortlessly smooth and perfect for summer gatherings, happy hours, or anytime you crave a vacation in a glass. Served in a chilled cocktail glass and garnished with a pineapple wedge or lime wheel, this cocktail is as eye-catching as it is delicious. Whether you're hosting a party or enjoying a quiet evening, this Tropical Daiquiri promises to be a crowd-pleasing favorite!
Gather all ingredients and ensure the mango chunks are frozen for a creamy texture.
In a blender, combine white rum, pineapple juice, coconut cream, lime juice, frozen mango chunks, and ice cubes.
Blend on high speed until smooth and creamy, ensuring there are no chunks of ice or fruit remaining.
Taste the daiquiri and adjust sweetness or acidity, adding a touch more lime juice or pineapple juice if needed.
Pour the daiquiri into a chilled cocktail glass, ensuring the smooth texture is intact.
Garnish with a pineapple wedge or lime wheel on the rim of the glass for a tropical presentation.
Serve immediately and enjoy your Tropical Daiquiri!
Serving size | 480.8 grams (480.8g) |
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Amount per serving | % Daily Value* |
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Calories | 215 |
Total Fat 4.90g | 6% |
Saturated Fat 4.40g | 22% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 12mg | 1% |
Total Carbohydrate 44.20g | 16% |
Dietary Fiber 2.40g | 9% |
Total Sugars 40.00g | |
Protein 1.50g | 3% |
Vitamin D 0IU | 0% |
Calcium 25mg | 2% |
Iron 1mg | 3% |
Potassium 326mg | 7% |
Source of Calories