Elevate your next celebration with a refreshing glass of Tropical Champagne—a vibrant and bubbly cocktail that blends the exotic sweetness of pineapple juice, the citrusy zing of orange and lime, and the effervescence of champagne or sparkling wine. This easy-to-make cocktail comes together in just 5 minutes and is perfect for sipping at a summer brunch, tropical-themed party, or romantic evening. A touch of honey adds optional sweetness, while garnishes of fresh mint and a pineapple slice lend a touch of sophistication. Whether you're hosting or treating yourself, this dazzling drink is sure to impress with its tropical flair and irresistible sparkle.
Chill the champagne or sparkling wine in the refrigerator for at least an hour before making the cocktail.
In a cocktail shaker, combine the pineapple juice, orange juice, lime juice, and honey (if using). Add the ice cubes to the shaker.
Shake vigorously for about 15 seconds until the mixture is well chilled.
Strain the juice mixture evenly into two champagne flutes, filling each flute about halfway.
Slowly top off each glass with champagne or sparkling wine, pouring gently to preserve the bubbles.
Give a light stir to combine the layers without losing the carbonation.
Garnish each glass with a pineapple slice on the rim and a sprig of fresh mint leaves.
Serve immediately and enjoy your Tropical Champagne!
Serving size | 619 grams (619.0g) |
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Amount per serving | % Daily Value* |
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Calories | 348 |
Total Fat 0.30g | 0% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 10mg | 0% |
Total Carbohydrate 43.20g | 16% |
Dietary Fiber 1.10g | 4% |
Total Sugars 36.10g | |
Protein 1.10g | 2% |
Vitamin D 0IU | 0% |
Calcium 56mg | 4% |
Iron 1mg | 5% |
Potassium 491mg | 10% |
Source of Calories