Triscuit Reuben Bites

Transform your appetizer game with these irresistible Triscuit Reuben Bites—a bite-sized twist on the classic deli sandwich! Made with hearty Triscuit crackers as the foundation, these one-bite wonders layer savory corned beef, melty Swiss cheese, tangy sauerkraut, and a drizzle of creamy Thousand Island dressing for a flavor-packed nibble that's perfect for entertaining. Ready in just 15 minutes with minimal effort, these warm, crunchy bites are the ultimate crowd-pleasers for game days, parties, or any snack-worthy occasion. Garnish with fresh parsley for an extra pop of color and freshness, and watch these mini delights disappear from the platter!

Nutriscore Rating: 62/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 6

Ingredients

• 24 pieces Triscuit crackers
• 6 slices Corned beef
• 6 slices Swiss cheese
• 0.5 cup Sauerkraut
• 0.25 cup Thousand Island dressing
• 1 tablespoon Chopped fresh parsley (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or aluminum foil for easy cleanup.

Step 2

Lay the Triscuit crackers in a single layer on the prepared baking sheet.

Step 3

Cut the corned beef slices into quarters so you have 24 smaller pieces. Place one piece of corned beef on each Triscuit cracker.

Step 4

Cut the Swiss cheese slices into quarters as well. Place one piece of cheese on top of the corned beef layer on each cracker.

Step 5

Add a small mound of sauerkraut (approximately 1 teaspoon) on top of the cheese on each cracker.

Step 6

Bake in the preheated oven for 4-5 minutes, or until the cheese is melted and bubbly.

Step 7

Remove the baking sheet from the oven and carefully drizzle a small amount of Thousand Island dressing over each bite. You can use a squeeze bottle or a spoon for precision.

Step 8

Transfer the Triscuit Reuben Bites to a serving platter and garnish with chopped fresh parsley if desired.

Step 9

Serve warm and enjoy!

Nutrition Facts

Serving size	579.9 grams (579.9g)

Amount per serving	% Daily Value*
Calories	1350

Total Fat 63.20g	81%
Saturated Fat 19.40g	97%
Polyunsaturated Fat 3.40g
Cholesterol 233mg	78%
Sodium 3655mg	159%
Total Carbohydrate 104.20g	38%
Dietary Fiber 14.70g	53%
Total Sugars 14.00g
Protein 91.40g	183%

Vitamin D 16IU	81%
Calcium 1666mg	128%
Iron 10mg	54%
Potassium 674mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.1%

Protein: 27.1%

Carbs: 30.8%