Indulge in the luscious layers of "Triple Strawberry Delight," a no-bake dessert that's bursting with vibrant strawberry flavor in every bite. This easy-to-make treat combines a buttery graham cracker crust, a creamy whipped cheesecake layer, and the irresistible sweetness of fresh strawberries and strawberry jam. The dessert is crowned with a dusting of powdered sugar and whole strawberries for a show-stopping finish. Perfect for spring picnics, summer gatherings, or anytime you crave a fruit-forward dessert, this recipe requires just 25 minutes of prep time and delivers eight servings of pure berry bliss. Whether you're a strawberry lover or looking for a refreshing no-bake dessert recipe, Triple Strawberry Delight is sure to captivate your taste buds and leave guests asking for seconds!
In a medium bowl, combine the graham cracker crumbs and melted butter. Stir until the mixture is evenly coated and press into the bottom of an 8x8-inch dish to form the crust. Chill in the refrigerator while preparing the next layers.
In a large mixing bowl, beat the softened cream cheese and granulated sugar with a hand mixer until smooth and creamy. Add the vanilla extract and mix to combine.
In a separate bowl, whip the heavy cream until it forms stiff peaks. Gently fold the whipped cream into the cream cheese mixture until fully incorporated. Set aside.
Slice 1 cup of fresh strawberries into small pieces. Layer them evenly over the chilled crust.
Spread the strawberry jam over the strawberry layer, using a spatula to ensure even coverage.
Carefully spread the cream cheese and whipped cream mixture over the strawberry jam layer, smoothing it out with a spatula.
Dust the top with powdered sugar and garnish with the remaining 1 cup of whole fresh strawberries.
Chill the dessert in the refrigerator for at least 2 hours before serving to allow the layers to set.
Serving size | 1493.3 grams (1493.3g) |
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Amount per serving | % Daily Value* |
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Calories | 4744 |
Total Fat 274.30g | 352% |
Saturated Fat 161.10g | 806% |
Polyunsaturated Fat 0.00g | |
Cholesterol 749mg | 250% |
Sodium 1910mg | 83% |
Total Carbohydrate 524.40g | 191% |
Dietary Fiber 10.50g | 38% |
Total Sugars 391.00g | |
Protein 29.30g | 59% |
Vitamin D 0IU | 0% |
Calcium 389mg | 30% |
Iron 8mg | 46% |
Potassium 971mg | 21% |
Source of Calories