Triple Cranberry Conserve

Bursting with bold flavor and vibrant color, this Triple Cranberry Conserve is the ultimate holiday condiment that perfectly balances sweet, tart, and spiced notes. Made with a trio of fresh cranberries, dried cranberries, and unsweetened cranberry juice, this recipe delivers layers of cranberry goodness enhanced by the bright citrusy zing of orange zest and juice. A hint of cinnamon and cloves adds warm, aromatic depth, while chopped pecans (optional) contribute a delightful crunch. Ready in just 30 minutes, this versatile conserve is perfect as a topping for toast, muffins, or scones, or as a zesty complement to roasted turkey or pork. Easy to prepare and store, this festive dish is sure to become a seasonal favorite.

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 8

Ingredients

• 12 ounces Fresh cranberries
• 1 cup Dried cranberries
• 1 cup Unsweetened cranberry juice
• 1 teaspoon Orange zest
• 1 cup Orange juice
• 1.5 cups Granulated sugar
• 0.5 teaspoon Ground cinnamon
• 0.25 teaspoon Ground cloves
• 0.5 cup Chopped pecans (optional)

Directions

Step 1

Rinse the fresh cranberries thoroughly under running water and discard any mushy or damaged berries.

Step 2

In a medium-sized saucepan, combine the fresh cranberries, dried cranberries, cranberry juice, orange juice, and orange zest.

Step 3

Stir in the granulated sugar, ground cinnamon, and ground cloves.

Step 4

Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring occasionally to dissolve the sugar.

Step 5

Once boiling, reduce the heat to medium-low and simmer for 15-20 minutes, or until the cranberries burst and the mixture thickens to your desired consistency.

Step 6

If using, stir in the chopped pecans during the last 2 minutes of cooking.

Step 7

Remove the saucepan from the heat and let the conserve cool to room temperature.

Step 8

Transfer the conserve to sterilized jars or airtight containers and refrigerate. It will thicken further as it cools.

Step 9

Serve chilled or at room temperature. This conserve pairs beautifully with toast, muffins, or roasted turkey and pork.

Nutrition Facts

Serving size	1321 grams (1321.0g)

Amount per serving	% Daily Value*
Calories	2381

Total Fat 41.60g	53%
Saturated Fat 3.70g	19%
Polyunsaturated Fat 0.10g
Cholesterol 0mg	0%
Sodium 63mg	3%
Total Carbohydrate 513.10g	187%
Dietary Fiber 30.30g	108%
Total Sugars 460.20g
Protein 10.50g	21%

Vitamin D 0IU	0%
Calcium 139mg	11%
Iron 4mg	21%
Potassium 1236mg	26%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.2%

Protein: 1.7%

Carbs: 83.1%