Traditional Relish Remoulade

Creamy, zesty, and bursting with flavor, this Traditional Relish Remoulade is a versatile sauce that elevates any dish it accompanies. Featuring a luscious base of mayonnaise and Dijon mustard, it’s brightened by fresh lemon juice and enlivened with dill pickle relish, tangy capers, and a hint of smoked paprika. Fresh parsley and minced garlic add aromatic depth, while optional hot sauce lets you tailor the spice level to your liking. Ready in just 10 minutes, this no-cook recipe delivers gourmet-level results with minimal effort. Serve it chilled as the perfect pairing for seafood, a tangy sandwich spread, or a bold dip for fries and veggies. Whether for a casual meal or an elegant gathering, this homemade relish remoulade is sure to impress!

Nutriscore Rating: 39/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 1 cup Mayonnaise
• 2 tablespoons Dijon mustard
• 1 tablespoon Lemon juice
• 3 tablespoons Dill pickle relish
• 1 tablespoon Capers (chopped)
• 2 tablespoons Parsley (finely chopped)
• 1 clove Garlic (minced or finely grated)
• 1 teaspoon Smoked paprika
• 0.5 teaspoon Hot sauce (optional, adjust to taste)
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

In a medium-sized mixing bowl, add the mayonnaise and Dijon mustard. Stir well to combine.

Step 2

Add the lemon juice to the mixture and whisk until smooth.

Step 3

Gently fold in the dill pickle relish, chopped capers, and finely chopped parsley.

Step 4

Stir in the minced garlic, smoked paprika, salt, and black pepper until evenly distributed.

Step 5

If desired, add a dash of hot sauce to enhance the remoulade's spice level. Adjust to taste.

Step 6

For best results, cover the bowl and refrigerate the remoulade for at least 30 minutes to allow the flavors to meld.

Step 7

Serve chilled as a sauce for seafood, a spread for sandwiches, or a dip for vegetables or fries.

Nutrition Facts

Serving size	356.1 grams (356.1g)

Amount per serving	% Daily Value*
Calories	1819

Total Fat 179.30g	230%
Saturated Fat 15.80g	79%
Polyunsaturated Fat 0.00g
Cholesterol 235mg	78%
Sodium 3061mg	133%
Total Carbohydrate 54.70g	20%
Dietary Fiber 2.20g	8%
Total Sugars 3.10g
Protein 1.20g	2%

Vitamin D 0IU	0%
Calcium 38mg	3%
Iron 2mg	8%
Potassium 183mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.8%

Protein: 0.3%

Carbs: 11.9%