Tostado Dip

Dive into the irresistible layers of flavor with this crowd-pleasing Tostado Dip, the ultimate party appetizer or game-day snack. Perfectly seasoned ground beef, creamy refried beans, and a tangy blend of sour cream and cream cheese form the base of this indulgent dip. Topped with melted cheddar and Monterey Jack cheeses, fresh diced tomatoes, black olives, green onions, and a sprinkle of cilantro, every bite is packed with bold, zesty flavors. Ready in just 25 minutes, Tostado Dip is easy to prepare and serves up beautifully alongside crisp tortilla chips, making it a standout centerpiece for gatherings or a comforting family favorite. Whether you're hosting a fiesta or simply craving layers of Tex-Mex goodness, this recipe is your go-to for a spectacular crowd-pleaser!

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 8

Ingredients

• 1 lb Ground beef
• 1 packet Taco seasoning
• 0.25 cup Water
• 16 oz Refried beans
• 1 cup Sour cream
• 4 oz Cream cheese
• 1 cup Shredded cheddar cheese
• 1 cup Shredded Monterey Jack cheese
• 1 cup Diced tomatoes
• 0.5 cup Sliced black olives
• 0.25 cup Chopped green onions
• 2 tbsp Chopped fresh cilantro
• 1 bag Tortilla chips

Directions

Step 1

In a skillet over medium heat, brown the ground beef until fully cooked, about 6-8 minutes. Drain excess grease.

Step 2

Add the taco seasoning and 1/4 cup of water to the skillet with the cooked beef. Stir well and simmer for 2-3 minutes until the mixture thickens. Remove from heat and let it cool slightly.

Step 3

Spread the refried beans evenly across the bottom of a large serving dish or a 9x13-inch baking dish.

Step 4

In a separate bowl, combine the sour cream and softened cream cheese. Mix until smooth. Spread this layer evenly over the refried beans.

Step 5

Sprinkle the cooked taco meat evenly over the sour cream and cream cheese layer.

Step 6

Top the meat layer with an even layer of shredded cheddar cheese and Monterey Jack cheese.

Step 7

Scatter the diced tomatoes, sliced black olives, chopped green onions, and fresh cilantro evenly over the top as garnishes.

Step 8

Serve the Tostado Dip immediately with a side of tortilla chips for dipping, or cover and refrigerate until ready to serve. Enjoy!

Nutrition Facts

Serving size	2183.1 grams (2183.1g)

Amount per serving	% Daily Value*
Calories	4503

Total Fat 329.90g	423%
Saturated Fat 145.30g	727%
Polyunsaturated Fat 36.90g
Cholesterol 772mg	257%
Sodium 9773mg	425%
Total Carbohydrate 239.00g	87%
Dietary Fiber 34.00g	121%
Total Sugars 30.10g
Protein 185.10g	370%

Vitamin D 24IU	120%
Calcium 2598mg	200%
Iron 22mg	121%
Potassium 3679mg	78%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.6%

Protein: 15.9%

Carbs: 20.5%