Tostada Con Tomate

Take your taste buds on a journey to sunny Spain with this simple yet flavor-packed recipe for Tostada Con Tomate. Featuring crusty bread toasted to perfection and topped with freshly grated ripe tomatoes, a hint of garlic, a drizzle of premium extra virgin olive oil, and a sprinkle of salt, this classic Spanish breakfast or snack is pure Mediterranean magic. In just 15 minutes, you can create a dish that highlights the beauty of fresh, high-quality ingredients while requiring minimal effort. Serve it as an elegant appetizer, pair it with your morning coffee, or enjoy it as a light snack — every bite is a celebration of vibrant, natural flavors.

Nutriscore Rating: 67/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 2

Ingredients

• 2 slices Crusty bread (e.g., baguette or ciabatta)
• 2 medium Ripe tomatoes
• 1 large Garlic clove
• 2 tablespoons Extra virgin olive oil
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper (optional)

Directions

Step 1

1. Preheat your oven or toaster to toast the bread slices until golden brown and crisp. Alternatively, you can use a grill pan for a charred effect.

Step 2

2. While the bread is toasting, take the ripe tomatoes and grate them on the coarse side of a box grater. Discard the skins once grated.

Step 3

3. Peel the garlic clove and cut it in half.

Step 4

4. Once the bread is toasted, rub the cut side of the garlic clove over the surface of the hot bread for a hint of garlic flavor.

Step 5

5. Spoon the freshly grated tomato pulp generously over the bread slices, spreading it evenly.

Step 6

6. Drizzle the extra virgin olive oil over the tomato-topped bread.

Step 7

7. Sprinkle the salt evenly over the surface, and add a pinch of black pepper if desired.

Step 8

8. Serve immediately and enjoy your Tostada Con Tomate!

Nutrition Facts

Serving size	334.6 grams (334.6g)

Amount per serving	% Daily Value*
Calories	428

Total Fat 29.30g	38%
Saturated Fat 4.20g	21%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1443mg	63%
Total Carbohydrate 37.70g	14%
Dietary Fiber 4.30g	15%
Total Sugars 7.10g
Protein 7.10g	14%

Vitamin D 0IU	0%
Calcium 46mg	4%
Iron 2mg	12%
Potassium 674mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.5%

Protein: 6.4%

Carbs: 34.0%