Tortilla Dessert Cups

Transform your dessert game with these irresistible Tortilla Dessert Cups—crisp, golden bowls made from buttery, cinnamon-sugar-coated tortillas, baked to perfection in just 10 minutes. These edible cups are then filled with luscious whipped cream, a medley of fresh, juicy berries, and a decadent drizzle of chocolate sauce, creating a delightful combination of textures and flavors. Perfect for parties, family dinners, or a quick weeknight treat, this unique and easy dessert delivers gourmet appeal with minimal effort. Garnish with a dusting of powdered sugar for an elegant touch, and watch these effortlessly stunning creations steal the spotlight at any gathering!

Nutriscore Rating: 54/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 6

Ingredients

• 6 pieces small flour tortillas
• 3 tablespoons butter
• 3 tablespoons granulated sugar
• 1 teaspoon ground cinnamon
• 1 cup whipped cream
• 1 cup fresh berries (strawberries, blueberries, raspberries)
• 2 tablespoons chocolate sauce
• 1 tablespoon powdered sugar (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Melt the butter in a small saucepan or microwave until fully liquid.

Step 3

In a small bowl, mix the granulated sugar and ground cinnamon until well combined.

Step 4

Brush both sides of each flour tortilla with the melted butter.

Step 5

Sprinkle both sides of each tortilla with the cinnamon-sugar mixture.

Step 6

Gently press each tortilla into the cups of a standard muffin tin to form a bowl shape. Ensure the edges are folded to create a proper cup.

Step 7

Bake the tortillas in the preheated oven for 8-10 minutes, or until they are golden brown and crisp.

Step 8

Remove the muffin tin from the oven and allow the tortilla cups to cool completely in the tin before removing them.

Step 9

Once the tortilla cups are cool, fill each one with a dollop of whipped cream.

Step 10

Top each dessert cup with fresh berries of your choice.

Step 11

Drizzle the tops with chocolate sauce for added sweetness.

Step 12

If desired, sprinkle lightly with powdered sugar for garnish.

Step 13

Serve immediately and enjoy!

Nutrition Facts

Serving size	527.6 grams (527.6g)

Amount per serving	% Daily Value*
Calories	1328

Total Fat 64.00g	82%
Saturated Fat 33.90g	169%
Polyunsaturated Fat 1.70g
Cholesterol 141mg	47%
Sodium 1403mg	61%
Total Carbohydrate 178.90g	65%
Dietary Fiber 14.60g	52%
Total Sugars 76.70g
Protein 15.50g	31%

Vitamin D 31IU	154%
Calcium 275mg	21%
Iron 6mg	33%
Potassium 613mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.6%

Protein: 4.6%

Carbs: 52.9%