Tortellini Kabos
Elevate your appetizer game with these vibrant and versatile Tortellini Kabos, a perfect blend of flavors and textures on a skewer. Featuring cheese-filled tortellini tossed in olive oil and Italian seasoning, these kabobs also showcase juicy cherry tomatoes, crisp cucumber slices, salami, fresh basil, and creamy mozzarella balls, all artfully layered for a stunning presentation. Ready in just 25 minutes, this recipe is an effortless crowd-pleaser, ideal for parties, picnics, or even a fun weeknight snack. Serve them cold or at room temperature for maximum convenience and enjoy a bite-sized taste of Italy in every skewer! Keywords: Tortellini Kabobs, party appetizers, skewered snacks, Italian bites, tortellini recipes.
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Ingredients
- 20 pieces Cheese Tortellini (fresh or frozen)
- 10 pieces Cherry Tomatoes
- 10 leaves Fresh Basil Leaves
- 1 medium-sized Cucumber
- 10 slices Salami Slices
- 10 pieces Mozzarella Balls (Ciliegine)
- 2 tablespoons Olive Oil
- 1 teaspoon Italian Seasoning
- 0.25 teaspoons Salt
- 0.25 teaspoons Ground Black Pepper
- 10 pieces Bamboo Skewers
Directions
Step 1
Cook the tortellini according to the package instructions. Drain and rinse them with cold water to stop the cooking process. Place the tortellini in a mixing bowl.
Step 2
Drizzle the olive oil over the tortellini and sprinkle with Italian seasoning, salt, and black pepper. Toss gently to coat evenly.
Step 3
Wash and slice the cucumber into thick half-moons, roughly the same size as the tortellini.
Step 4
Prepare the skewers by threading one tortellini, followed by a cherry tomato, a basil leaf, a mozzarella ball, a cucumber slice, and a folded slice of salami. Repeat the pattern until the skewer is filled, leaving a small gap at the end for handling.
Step 5
Repeat the process with the remaining skewers until all ingredients are used.
Step 6
Arrange the completed kebabs on a platter and serve immediately, or cover and refrigerate until ready to serve. They can be served cold or at room temperature.
Nutrition Facts
| Serving size | 942 grams (942.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1489 |
| Total Fat 103.70g | 133% |
| Saturated Fat 45.00g | 225% |
| Polyunsaturated Fat 2.70g | |
| Cholesterol 240mg | 80% |
| Sodium 2405mg | 105% |
| Total Carbohydrate 61.90g | 23% |
| Dietary Fiber 5.70g | 20% |
| Total Sugars 19.80g | |
| Protein 77.20g | 154% |
| Vitamin D 0IU | 0% |
| Calcium 1179mg | 91% |
| Iron 6mg | 33% |
| Potassium 1074mg | 23% |
Source of Calories