Tortellini Blanco
Indulge in the creamy, comforting goodness of Tortellini Blanco, a quick and easy recipe perfect for busy weeknights or an elegant dinner. This dish features tender cheese tortellini enveloped in a luscious, homemade white sauce made with unsalted butter, garlic, heavy cream, and a generous sprinkle of parmesan. The velvety sauce, lightly seasoned with salt and ground black pepper, is brought to life with the aromatic touch of sautéed garlic and a bright garnish of freshly chopped parsley. Ready in just 25 minutes, this recipe combines simplicity with gourmet flavor, offering a restaurant-quality meal that will impress any crowd. Serve Tortellini Blanco on its own or alongside crusty bread and a crisp green salad for a truly satisfying feast. Keywords: Tortellini Blanco recipe, creamy tortellini pasta, easy pasta dinner.
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Ingredients
- 16 oz Cheese tortellini
- 2 tbsp Unsalted butter
- 3 cloves Garlic cloves, minced
- 1 cup Heavy cream
- 0.5 cup Milk
- 1 cup Grated parmesan cheese
- 0.5 tsp Salt
- 0.25 tsp Ground black pepper
- 2 tbsp Fresh parsley, chopped
Directions
Step 1
Bring a large pot of salted water to a boil. Add the cheese tortellini and cook according to the package instructions until al dente. Drain and set aside.
Step 2
In a large skillet, melt the unsalted butter over medium heat.
Step 3
Add the minced garlic to the skillet and sauté for about 1 minute, or until fragrant. Be careful not to let the garlic brown.
Step 4
Pour the heavy cream and milk into the skillet with the garlic, stirring to combine. Bring to a gentle simmer.
Step 5
Gradually add the grated parmesan cheese, stirring continuously until the cheese is fully melted and the sauce is smooth.
Step 6
Season the sauce with salt and ground black pepper. Taste and adjust seasoning, if needed.
Step 7
Add the cooked tortellini to the skillet, tossing gently to coat the pasta evenly with the white sauce.
Step 8
Remove the skillet from heat and garnish with freshly chopped parsley.
Step 9
Serve warm and enjoy your Tortellini Blanco!
Nutrition Facts
| Serving size | 943.8 grams (943.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2476 |
| Total Fat 155.90g | 200% |
| Saturated Fat 92.10g | 460% |
| Polyunsaturated Fat 1.70g | |
| Cholesterol 538mg | 179% |
| Sodium 3384mg | 147% |
| Total Carbohydrate 173.90g | 63% |
| Dietary Fiber 7.50g | 27% |
| Total Sugars 9.40g | |
| Protein 84.30g | 169% |
| Vitamin D 54IU | 269% |
| Calcium 1577mg | 121% |
| Iron 5mg | 26% |
| Potassium 405mg | 9% |
Source of Calories