Too Good Corn Casserole

Indulge in the irresistible comfort of "Too Good Corn Casserole," a crowd-pleasing side dish that combines the sweet and savory flavors of corn, creamy sour cream, and melted cheddar cheese. Featuring a harmonious blend of whole kernel corn, cream-style corn, and a touch of buttery richness, this easy casserole is elevated with the classic flavor of Jiffy corn muffin mix for a perfectly moist, cornbread-like texture. Topped with a golden layer of gooey, melted cheddar cheese, it’s baked to perfection in under an hour, making it the ultimate dish for holidays, potlucks, or family dinners. With just 10 minutes of prep time and simple pantry-staple ingredients, this cheesy corn casserole is guaranteed to become a favorite on your dinner table.

Nutriscore Rating: 54/100

Prep Time:10 mins

Cook Time:50 mins

Total Time:60 mins

Servings: 8

Ingredients

• 1 can (15 oz) canned whole kernel corn, drained
• 1 can (14.75 oz) canned cream-style corn
• 1 cup sour cream
• 0.5 cup unsalted butter, melted
• 1 box (8.5 oz) corn muffin mix (such as Jiffy)
• 1 cup shredded cheddar cheese

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Grease a 9x13-inch baking dish with butter or non-stick cooking spray.

Step 3

In a large mixing bowl, combine the canned whole kernel corn, cream-style corn, sour cream, and melted butter. Mix well to combine.

Step 4

Add the corn muffin mix to the bowl and stir until just combined. Be careful not to overmix.

Step 5

Pour the mixture into the prepared baking dish and spread it out evenly.

Step 6

Bake in the preheated oven for 40 minutes.

Step 7

Carefully remove the casserole from the oven and sprinkle the shredded cheddar cheese evenly over the top.

Step 8

Return the casserole to the oven and bake for an additional 10 minutes, or until the cheese is melted and the casserole is golden brown.

Step 9

Remove from the oven and let the casserole cool for 5–10 minutes before serving.

Step 10

Slice, serve, and enjoy your Too Good Corn Casserole!

Nutrition Facts

Serving size	1545.3 grams (1545.3g)

Amount per serving	% Daily Value*
Calories	3291

Total Fat 203.80g	261%
Saturated Fat 121.30g	607%
Polyunsaturated Fat NaNg
Cholesterol 494mg	165%
Sodium 4895mg	213%
Total Carbohydrate 343.10g	125%
Dietary Fiber 18.40g	66%
Total Sugars 103.70g
Protein 66.10g	132%

Vitamin D 0IU	0%
Calcium 1351mg	104%
Iron 9mg	51%
Potassium 1467mg	31%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.8%

Protein: 7.6%

Carbs: 39.5%