Tomatoes with Lemon Thyme

Fresh, vibrant, and delightfully simple, this recipe for Tomatoes with Lemon Thyme is a celebration of seasonal produce at its peak. Juicy, ripe tomatoes are sliced into thick rounds and drizzled with a fragrant mixture of extra virgin olive oil, minced garlic, coarse sea salt, and freshly ground black pepper. A generous scattering of lemon thyme leaves adds an aromatic, citrusy twist, while an optional splash of balsamic vinegar enhances the dish with a tangy depth. Ready in just 15 minutes, this no-cook recipe is perfect as a light salad, refreshing appetizer, or elegant side dish. Whether you're hosting a summer gathering or craving a quick, wholesome addition to your meal, these herbed tomatoes are sure to impress with their effortless elegance and vibrant flavors.

Nutriscore Rating: 71/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 4

Ingredients

• 4 ripe tomatoes
• 6 lemon thyme sprigs
• 3 tablespoons extra virgin olive oil
• 2 cloves garlic
• 1 teaspoon coarse sea salt
• 0.5 teaspoon freshly ground black pepper
• 1 teaspoon balsamic vinegar (optional)

Directions

Step 1

Wash the tomatoes thoroughly under running water and pat dry with a clean kitchen towel.

Step 2

Slice the tomatoes into thick rounds, approximately 1/2-inch thick, and arrange them on a serving plate in a single layer.

Step 3

Peel the garlic cloves and finely mince them.

Step 4

In a small bowl, whisk together the minced garlic, extra virgin olive oil, sea salt, and black pepper.

Step 5

Drizzle the garlic and olive oil mixture evenly over the sliced tomatoes.

Step 6

Strip the leaves from the lemon thyme sprigs and scatter them generously over the tomatoes.

Step 7

If desired, add a splash of balsamic vinegar for a tangy contrast.

Step 8

Let the tomatoes sit at room temperature for 5-10 minutes to allow the flavors to meld.

Step 9

Serve immediately as a side dish, appetizer, or light salad. Enjoy!

Nutrition Facts

Serving size	468.1 grams (468.1g)

Amount per serving	% Daily Value*
Calories	450

Total Fat 42.90g	55%
Saturated Fat 6.00g	30%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 1963mg	85%
Total Carbohydrate 19.50g	7%
Dietary Fiber 5.30g	19%
Total Sugars 11.20g
Protein 4.10g	8%

Vitamin D 0IU	0%
Calcium 61mg	5%
Iron 2mg	9%
Potassium 995mg	21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.4%

Protein: 3.4%

Carbs: 16.2%