Nutrition Facts for Tomatoes with creamy dressing

Tomatoes with Creamy Dressing

Elevate your summer salad game with this refreshing and indulgent recipe for Tomatoes with Creamy Dressing. Juicy, ripe tomato slices are drizzled with a luscious homemade dressing made from tangy Greek yogurt, a touch of mayonnaise, zesty lemon juice, sweet honey, and aromatic minced garlic. The flavors are perfectly balanced and enhanced with a sprinkle of fresh parsley and a finishing drizzle of olive oil. Ready in just 15 minutes, this vibrant dish is perfect for a quick appetizer, light lunch, or side dish. Whether served chilled or straight from the prep, this creamy tomato salad is a delightful burst of freshness and creaminess that will quickly become a staple in your recipe repertoire.

Nutriscore Rating: 72/100
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Image of Tomatoes with Creamy Dressing
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 pcs ripe tomatoes
  • 0.5 cup plain Greek yogurt
  • 2 tbsp mayonnaise
  • 1 tbsp lemon juice
  • 1 tsp honey
  • 1 pcs garlic clove (minced)
  • 2 tbsp fresh parsley (chopped)
  • 0.5 tsp salt
  • 0.25 tsp black pepper
  • 1 tbsp olive oil

Directions

Step 1

Wash the tomatoes thoroughly under running water and pat them dry with a paper towel.

Step 2

Slice the tomatoes into thick rounds and arrange them on a serving plate.

Step 3

In a medium mixing bowl, prepare the creamy dressing by combining the Greek yogurt, mayonnaise, lemon juice, honey, minced garlic, salt, and black pepper.

Step 4

Whisk the ingredients together until the dressing is smooth and well combined.

Step 5

Drizzle the olive oil over the arranged tomato slices, followed by the creamy dressing. Use a spoon to spread the dressing evenly if desired.

Step 6

Sprinkle the chopped fresh parsley over the top for garnish.

Step 7

Serve immediately or refrigerate for up to 30 minutes before serving to allow the flavors to meld. Enjoy your creamy tomato salad!

Nutrition Facts

Serving size 697.3 grams (697.3g)
Amount per serving % Daily Value*
Calories 560
Total Fat 39.50g 51%
Saturated Fat 5.70g 29%
Polyunsaturated Fat 1.40g
Cholesterol 42mg 14%
Sodium 1323mg 58%
Total Carbohydrate 39.30g 14%
Dietary Fiber 6.50g 23%
Total Sugars 23.40g
Protein 17.30g 35%
Vitamin D 0IU 0%
Calcium 220mg 17%
Iron 3mg 14%
Potassium 1455mg 31%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.1%
Protein: 11.9%
Carbs: 27.0%