Nutrition Facts for Tomato salad mexicana

Tomato Salad Mexicana

Bursting with vibrant flavors and fresh, zesty ingredients, Tomato Salad Mexicana is a quick and easy recipe that celebrates the bold taste of Latin-inspired cuisine. Juicy ripe tomatoes, crisp red onion, and creamy avocado come together with a bright, tangy lime dressing, elevated by the subtle heat of diced jalapeño and the fragrant freshness of cilantro. This no-cook salad, ready in just 15 minutes, makes the perfect side dish for grilled meats or a light appetizer on a sunny day. Optional crumbled queso fresco adds a delightful creamy and salty touch to every bite. Simple, colorful, and packed with wholesome ingredients, this salad is a must-try for anyone seeking an authentic taste of Mexican-inspired dishes.

Nutriscore Rating: 80/100
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Image of Tomato Salad Mexicana
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 large Ripe tomatoes
  • 0.5 medium Red onion
  • 0.5 bunch Fresh cilantro
  • 1 medium Jalapeño pepper
  • 2 tablespoons Fresh lime juice
  • 1 tablespoon Extra-virgin olive oil
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 medium Avocado
  • 0.25 cup Crumbled queso fresco (optional)

Directions

Step 1

Wash the tomatoes, red onion, cilantro, jalapeño pepper, and avocado thoroughly.

Step 2

Cut the tomatoes into bite-sized wedges and place them in a large mixing bowl.

Step 3

Thinly slice the red onion into half-moon shapes and add to the bowl with the tomatoes.

Step 4

Finely chop the fresh cilantro leaves and tender stems, then add them to the bowl.

Step 5

Remove the seeds and membrane from the jalapeño if you prefer less heat, then finely dice it and add to the bowl.

Step 6

In a small bowl, whisk together the fresh lime juice, olive oil, salt, and black pepper to make the dressing.

Step 7

Pour the dressing over the tomato mixture and gently toss everything together until evenly coated.

Step 8

Cut the avocado into cubes and gently fold it into the salad to avoid mashing.

Step 9

If using, sprinkle the crumbled queso fresco on top just before serving.

Step 10

Serve immediately as a refreshing side dish or appetizer.

Nutrition Facts

Serving size 1088.9 grams (1088.9g)
Amount per serving % Daily Value*
Calories 706
Total Fat 50.20g 64%
Saturated Fat 13.60g 68%
Polyunsaturated Fat 2.70g
Cholesterol 43mg 14%
Sodium 1671mg 73%
Total Carbohydrate 53.90g 20%
Dietary Fiber 21.20g 76%
Total Sugars 26.00g
Protein 21.80g 44%
Vitamin D 0IU 0%
Calcium 457mg 35%
Iron 5mg 26%
Potassium 2794mg 59%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.9%
Protein: 11.6%
Carbs: 28.6%