Tomato Lime Vegetable Dip

Brighten up your snack table with this zesty and creamy Tomato Lime Vegetable Dip, a flavor-packed blend perfect for dipping veggies, chips, or crackers. Made with tangy sour cream, rich mayonnaise, and vibrant cherry tomatoes, this dip gets a refreshing twist from fresh lime juice and zest, while minced garlic, cilantro, and a touch of ground cumin and paprika add layers of savory depth. Quick and easy to prepare in just 15 minutes, this no-cook recipe is chilled to perfection, allowing the flavors to meld beautifully. Whether you’re hosting a party or preparing an easy appetizer, this versatile dip will delight your taste buds with its creamy texture and bold bursts of flavor.

Nutriscore Rating: 52/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 1 cup sour cream
• 0.5 cup mayonnaise
• 1 cup cherry tomatoes
• 2 tablespoons lime juice
• 1 teaspoon lime zest
• 1 clove garlic
• 2 tablespoons fresh cilantro
• 0.5 teaspoon ground cumin
• 0.25 teaspoon paprika
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper

Directions

Step 1

Wash the cherry tomatoes thoroughly under cool water and pat them dry.

Step 2

Finely chop the cherry tomatoes into small, even pieces, or pulse them in a food processor for a smoother texture.

Step 3

Mince the garlic clove and roughly chop the fresh cilantro leaves.

Step 4

In a large mixing bowl, combine the sour cream and mayonnaise until smooth and evenly blended.

Step 5

Stir in the chopped tomatoes, lime juice, lime zest, garlic, and cilantro.

Step 6

Add the ground cumin, paprika, salt, and black pepper to the mixture. Stir well to incorporate all the flavors.

Step 7

Taste the dip and adjust seasoning if necessary, adding a pinch more salt or lime juice for extra brightness.

Step 8

Cover the bowl with plastic wrap or transfer the dip to an airtight container.

Step 9

Chill the dip in the refrigerator for at least 30 minutes to allow the flavors to meld together.

Step 10

Before serving, give the dip one final stir and garnish with a small sprig of cilantro or a sprinkle of lime zest if desired.

Step 11

Serve the dip with fresh vegetable sticks, chips, or crackers, and enjoy!

Nutrition Facts

Serving size	578.9 grams (578.9g)

Amount per serving	% Daily Value*
Calories	1381

Total Fat 133.10g	171%
Saturated Fat 38.50g	193%
Polyunsaturated Fat 0.00g
Cholesterol 233mg	78%
Sodium 1626mg	71%
Total Carbohydrate 52.80g	19%
Dietary Fiber 3.20g	11%
Total Sugars 20.60g
Protein 10.00g	20%

Vitamin D 0IU	0%
Calcium 366mg	28%
Iron 2mg	11%
Potassium 523mg	11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.7%

Protein: 2.8%

Carbs: 14.6%