Nutrition Facts for Tomato juice cocktail

Tomato Juice Cocktail

Quench your thirst with this refreshing and zesty Tomato Juice Cocktail, a homemade twist on a classic beverage that’s as nutritious as it is delicious. Made with fresh, ripe tomatoes, a hint of tangy lemon juice, and a kick from Worcestershire sauce and hot sauce, this drink delivers a perfect balance of savory and spicy flavors. Simmered with celery and carrot for added depth, then strained for a silky-smooth finish, this cocktail is loaded with wholesome ingredients and packed with vitamins. Serve it chilled over ice and garnished with a crisp celery stick or lemon slice for a vibrant, eye-catching presentation. Perfect as a brunch beverage or a hydrating pick-me-up, this satisfying tomato juice cocktail pairs bold flavor with unparalleled freshness.

Nutriscore Rating: 75/100
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Image of Tomato Juice Cocktail
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 2

Ingredients

  • 4 large ripe tomatoes
  • 1 medium celery stalk
  • 1 medium carrot
  • 2 tablespoons lemon juice
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon hot sauce
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 1 cup water
  • 6 pieces ice cubes

Directions

Step 1

Wash the tomatoes, celery stalk, and carrot thoroughly under cold water.

Step 2

Chop the tomatoes into quarters and remove the core. Slice the celery stalk and carrot into small pieces.

Step 3

Place the chopped tomatoes, celery, and carrot into a large saucepan with 1 cup of water. Bring it to a gentle boil over medium heat, then reduce the heat to low and simmer for about 10 minutes, stirring occasionally.

Step 4

Once softened, remove the pan from the heat and let the mixture cool for a few minutes.

Step 5

Blend the cooked mixture in a blender or food processor until smooth. Strain through a fine-mesh sieve or cheesecloth into a bowl, pressing down to extract as much juice as possible. Discard the pulp.

Step 6

Pour the strained tomato juice back into the blender. Add the lemon juice, Worcestershire sauce, hot sauce, sea salt, and black pepper. Blend for about 30 seconds to combine the flavors.

Step 7

Fill two tall glasses with ice cubes. Pour the tomato juice cocktail over the ice.

Step 8

Garnish with a celery stick or a slice of lemon, if desired, and serve immediately. Enjoy your fresh Tomato Juice Cocktail!

Nutrition Facts

Serving size 1289.9 grams (1289.9g)
Amount per serving % Daily Value*
Calories 171
Total Fat 1.80g 2%
Saturated Fat 0.10g 1%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 1403mg 61%
Total Carbohydrate 38.10g 14%
Dietary Fiber 11.40g 41%
Total Sugars 22.80g
Protein 7.50g 15%
Vitamin D 0IU 0%
Calcium 132mg 10%
Iron 3mg 17%
Potassium 2054mg 44%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.2%
Protein: 15.1%
Carbs: 76.7%