Tomato Basil Pizza Snack

Elevate your snack game with this irresistible Tomato Basil Pizza Snack, a quick and flavorful recipe that combines classic pizza flavors with a gourmet twist. Using mini flatbreads or naan as the base, these bite-sized delights are topped with juicy cherry tomatoes, fresh basil, and melty mozzarella cheese, making them a vibrant and satisfying appetizer or light meal. A garlic-infused olive oil enhances the flavor, while optional red pepper flakes and balsamic glaze add layers of heat and tangy sweetness. Ready in just 18 minutes, this effortless recipe brings together the freshness of basil, the richness of cheese, and the smoky caramelization of roasted tomatoes, making it perfect for parties, casual gatherings, or an indulgent snack at home.

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:8 mins

Total Time:18 mins

Servings: 4

Ingredients

• 4 pieces Mini flatbreads or naan
• 12 pieces Cherry tomatoes
• 8 leaves Fresh basil leaves
• 1 cup Shredded mozzarella cheese
• 2 tablespoons Olive oil
• 1 clove Garlic
• 0.25 teaspoons Salt
• 0.25 teaspoons Black pepper
• 0.25 teaspoons Crushed red pepper flakes (optional)
• 2 tablespoons Balsamic glaze (optional, for drizzling)

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.

Step 2

Slice each cherry tomato in half and set aside.

Step 3

Finely mince the garlic clove and combine it with olive oil in a small bowl.

Step 4

Brush each flatbread with the garlic olive oil mixture, ensuring even coverage.

Step 5

Sprinkle a thin, even layer of shredded mozzarella cheese on each flatbread.

Step 6

Add halved cherry tomatoes on top of the cheese, cut side up, distributing them evenly across the flatbreads.

Step 7

Season the flatbreads with salt, black pepper, and crushed red pepper flakes (if using).

Step 8

Place the flatbreads on the prepared baking sheet and bake in the preheated oven for about 8 minutes, or until the cheese is melted and bubbly and the edges are golden brown.

Step 9

While the flatbreads are baking, rinse and pat dry the basil leaves, then tear them into smaller pieces if desired.

Step 10

Once baked, remove the flatbreads from the oven and immediately top them with fresh basil leaves for a burst of flavor.

Step 11

Drizzle each flatbread with balsamic glaze, if using, for added sweetness and tang.

Step 12

Cut the flatbreads into smaller slices or serve them whole. Enjoy your Tomato Basil Pizza Snack while warm!

Nutrition Facts

Serving size	624.5 grams (624.5g)

Amount per serving	% Daily Value*
Calories	1441

Total Fat 68.70g	88%
Saturated Fat 22.50g	113%
Polyunsaturated Fat 2.70g
Cholesterol 80mg	27%
Sodium 2591mg	113%
Total Carbohydrate 147.80g	54%
Dietary Fiber 7.20g	26%
Total Sugars 25.40g
Protein 50.50g	101%

Vitamin D 0IU	0%
Calcium 935mg	72%
Iron 8mg	42%
Potassium 768mg	16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.8%

Protein: 14.3%

Carbs: 41.9%